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Black Bean Cauliflower Rice with Jalapeño Pickles Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, black bean cauliflower rice with jalapeño pickles. One of my favorites food recipes.
To begin with this recipe, we have to prepare a few components. You can cook black bean cauliflower rice with jalapeño pickles using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Black Bean Cauliflower Rice with Jalapeño Pickles:
- Take 12 oz frozen cauliflower rice
- Take 1 can black bean rinsed and drained
- Prepare Chopped 1/2 of onion
- Make ready 2-3 cloves minced garlic
- Get Chopped bell peppers
- Get Chopped 1/2 cup jalapeños pickles (optional) you can substitute with chili flakes or fresh jalapeño
- Prepare Chopped cilantro, parsley, or green onion as you prefer
- Prepare Seasoning:
- Get 1 tsp cayenne pepper (less or more)
- Get 1 tsp paprika (less or more)
- Make ready Pinch salt
- Make ready 1/2 tsp black pepper (less or more)
- Make ready 1/2 tsp chicken powder (optional) I used 1/2tsp mushrooms powder instead
- Get Oil (optional) I skipped the oil
Specially when I can only cook with what I have in my refrigerator and pantry. So this time I am going to cook. Here is how you achieve it. Cook the rice cauliflower in the microwave per the package directions.
Instructions to make Black Bean Cauliflower Rice with Jalapeño Pickles:
- Pour the cauliflower into non-stick frying pan over medium heat, sauté until heated through and water is cooked off. And than - Set aside.
- Still in the same pan, add the onion and garlic and sauté until golden. In this point you can use a little bit olive oil or any vegetables oil if you want. But I don’t use oil.
- Then add bell peppers and jalapeños. Continue sautéing until onion begins to turn translucent. Add black bean and cauliflower, seasoning with cayenne pepper, paprika, salt, pepper, and a bit mushroom powder (chicken powder).
- Mixed well and cook for another 2 minutes. Taste it before turn off the heat. Lastly sprinkle with chopped cilantro. - Serve and enjoy 😍
- Tips: If you skipped the jalapeño pickles, you can adding 2tsp of fresh lemon juice. 🙏
Rinse and drain the black beans. Chop and add the red peppers, sweet peppers and red onion to the skillet and add crushed garlic. Cook until vegetables are softening and onion starts to look clear. Mix in the cooked rice cauliflower and. Pulse in food processor to make "rice." Set aside.
Above is methods to prepare dinner black bean cauliflower rice with jalapeño pickles, very straightforward to make. Do the cooking phases appropriately, chill out and use your heart then your cooking will be delicious. There are a lot of recipes that you could try from this website, please find what you need. If you like this recipe please share it with your friends. Completely satisfied cooking.