Whats up everyone, this time we will provide you with cod fish curry recipes of dishes which can be simple to know. We’ll share with you the recipes that you are in search of. I’ve made it many instances and it’s so scrumptious that you simply guys will adore it.
Mix the garlic paste and ginger paste into the skillet. Mix in cumin, coriander, cardamom, turmeric, and salt. Stir in the jalapeno, cilantro, lemon juice, and tomatoes with juice, scraping up any brown bits from the bottom of the skillet.
Cod fish curry is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cod fish curry is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have cod fish curry using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cod fish curry:
- Make ready 1 lb cod fish fillets
- Get 1/2 onion, chopped
- Take 1/4 cup cilantro
- Prepare 2 garlic cloves
- Make ready 1/4 tsp tamarind paste
- Make ready 2 tbsp canola oil
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp cayenne pepper
- Prepare salt
Lightly salt both sides of the fish. Put oil in a deep skillet over med-high heat for one minute. Next, add the coconut milk - and bring to a boil.. Stir in coconut milk, fish sauce, cilantro, garam marsala and chicken broth.
Instructions to make Cod fish curry:
- Pass the garlic and coriander leaves through a mixer and make a garlic-coriander paste.
- Cut the fillets into 2-3 inch pieces. Marinate the fish pieces with salt, turmeric powder and chili powder for about 10 minutes.
- Heat 1 tbsp oil in a saucepan. When its hot enough, add the onion and sauté for 2-3 minutes on medium heat. Then add the garlic-coriander paste and sauté for a minute.Add ½ cup of water and tamarind paste. Let the curry simmer on low heat.
- In a pan, heat 1 tbsp of oil and pan fry the fish on medium heat. Fish cooks in no time so be careful. When both sides are brown transfer the pan fried pieces to the curry and let it boil just for a minute. Adjust the salt. Serve hot with rice or chapatti.
Season cod with salt and nestle into curry. Heat oil in pan on medium high heat and cook fish. You will cook the fish until it begins to flake. Serve curried cod with a spoonful of yogurt and cilantro to garnish. Don't forget to squeeze fresh lime juice over your fish.
Above is how to cook cod fish curry, very straightforward to make. Do the cooking phases appropriately, relax and use your coronary heart then your cooking will probably be delicious. There are various recipes that you may try from this website, please discover what you want. Should you like this recipe please share it with your pals. Glad cooking.
