Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust
Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust

Hey everyone, this time we will provide you with vanilla and chocolate cream pie with a chocolate lined pastry crust recipes of dishes which can be straightforward to understand. We are going to share with you the recipes that you are searching for. I’ve made it many occasions and it’s so delicious that you simply guys will find it irresistible.

Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust is something which I have loved my whole life.

Ingredients of Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust. Ingredients of Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust. Remove from heat and stir in the vanilla extract.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vanilla and chocolate cream pie with a chocolate lined pastry crust using 25 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust:
  1. Prepare 1 cooked and cooled 9 inche pie pastry shell
  2. Get 6 oz semi sweet chocolate chips
  3. Take 1 FOR VANILLA CREAM FILLING
  4. Get 2/3 cup granulated sugar
  5. Prepare 1/4 cup cornstarch
  6. Take 1/4 tsp salt
  7. Get 2 1/2 cup whole milk
  8. Take 5 large egg yolks, beaten well
  9. Take 2 tbsp unsalted butter, cut into cubes
  10. Take 1 1/2 tsp vanilla extract
  11. Get 1 FOR CHOCOLATE CREAM FILLING
  12. Take 1 cup granulated sugar
  13. Prepare 3 tbsp cornstarch
  14. Make ready 1/4 tsp salt
  15. Prepare 2 1/2 cup whole milk
  16. Prepare 5 large egg yolks, beaten
  17. Take 2 tbsp unsalted butter, cut into cubes
  18. Take 1 tsp vanilla extract
  19. Get 4 oz finely chopped unsweetened chocolate
  20. Prepare 1 FOR WHIPPED CREAM TOPPING
  21. Take 1 cup heavy whipping cream
  22. Make ready 2 tbsp confectioners sugar
  23. Prepare 1 tsp vanilla extract
  24. Get 1 FOR GARNISH
  25. Get 1/4 cup or more chocolate shavings

A true diner classic, Chocolate Cream Pie is a head-turning treat, and just the thing for lovers of both chocolate and pie. The crust is blind-baked, then filled with a cooked, cooled chocolate filling. Topped with lightly sweetened whipped cream, it's the perfect combination of crispy crust, dense chocolate-y filling, and ethereal cream garnish. When it comes to chocolate cream pie nothing beats a decadent homemade custard topped with freshly whipped cream.

Instructions to make Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust:
  1. LINE PIE CRUST WITH CHOCOLATE
  2. Melt chocolate chips in a microwave bowl just untl spreadable about 60 seconds, depending on your microwave wattage. With a pastry brush paint entire crust with thi layer of chocolate, chill to harden.
  3. MAKE VANILLA CREAM
  4. Whisk in a medium saucepan the sugar, cornstarch and salt, slowly whisk in milk until smooth, bring to a warm simmer, remove from heat and scrape sides and bottom with a rubber spatula. Add egg yolks and whisking at all times return to heat, bring to a simmer, cook 1 minute remove from heat and whisk in butter and vanilla, stir until butter melts, cool to room temperature stirring to prevent a crust or allowing to set,pour into chocolate lined crust, cover top of vanilla cream with plastic wrap and chill.
  5. MAKE CHOCOLATE CREAM FILLING
  6. Combine sugar, cornstarch and salt in medium saucepan, slowly whisk in milk until smooth. Heat over medium heat just to a simmer, remove fron heat and scrape all sides, whisk in yolks whisking at all time, return to heat when it just starts to simmer cook 1 minute, remove from heat, whisk in butter, vanilla and chopped chocolate, stir until choclate melts.Cool in bowl, stirring to prevent a crust from forming or becoming set, just until room temperature. Remove plastic wrap from vanilla layer of pie and pour and carefully cover chilled vanilla cream. Chill 8 hours or best overnight. Top with whipped cream before serving
  7. For whipped cream topping
  8. In a chilled bowl whip cold cream until soft peaks, add confectoners sugar and vanilla, beat until stiff. Spread over chocolate cream layer of pie.
  9. Garnish with chocolate shavings. Keep chilled.

This is the ultimate chocolate pie for chocolate lovers! Together, these superpowers of yum unite in this dreamy dessert. We love this pie because it satisfies a craving for something sweet and a craving for. The Best Homemade Chocolate Cream Pie Recipe. My husband's birthday is just around the corner, but instead of a cake this year, I made him one of his favorite childhood desserts, a Chocolate Cream Pie.

Above is the way to cook dinner vanilla and chocolate cream pie with a chocolate lined pastry crust, very simple to make. Do the cooking stages correctly, chill out and use your heart then your cooking might be scrumptious. There are a lot of recipes that you would be able to attempt from this website, please find what you want. When you like this recipe please share it with your pals. Blissful cooking.