Whosayna’s Mutton Stew
Whosayna’s Mutton Stew

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Whosayna’s Mutton Stew is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Whosayna’s Mutton Stew is something which I’ve loved my entire life. They are nice and they look fantastic.

Whosayna's Cassava Stew / Mhogo Nyama This is a Swahili dish very popular in Yeast Africa. Add mutton, green chillies, lemon juice and thick coconut milk. Just a boil and remove from flame.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook whosayna’s mutton stew using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Mutton Stew:
  1. Get Mutton
  2. Get Onion (chopped)
  3. Get Tomatoes (pureed)
  4. Make ready All Purpose Flour
  5. Get Peas
  6. Take Carrot (slices)
  7. Take Beans (optional)
  8. Take French Beans (cut 1”)
  9. Take Potatoes (quatered)
  10. Make ready Bay leaf
  11. Take Basil (chopped)
  12. Take Celery (chopped)
  13. Prepare Parsley (chopped)
  14. Get Cumin seeds (pounded)
  15. Get Cinnamon powder
  16. Take Garlic cloves (chopped)
  17. Take Ginger (chopped)
  18. Take as per taste Salt

You want your stew to resemble a soup at this time, with some extra liquid. Bring everything into a boil, and minimize heat to low. Cover the pan that has a tight fitting lid, and stew over. Mutton stew (Atoo') is a popular dish in the southwest among the Diné (Navajo) people.

Steps to make Whosayna’s Mutton Stew:
  1. In a bowl put washed and strained mutton pieces, sprinkle flour and mix well
  2. Braise onion in three tablespoon butter till pinkish brown, add mutton pieces and braise.
  3. Let meat blend well with onions add garlic and ginger and mix well.
  4. Now add beans and water and cook till meat is tender.
  5. Add tomato puree, potatoes, peas, salt and spices, mix well.
  6. Add veggies and cook till thick stew and done.
  7. Serve hot with freshly made crusty bread.

It is a simple dish that packs a lot of flavor from the mutton. It is eaten year-round and the ingredients can be changed depending on what you have in your pantry. Sheep are important in Diné (Navajo) culture and all parts of the sheep are used from. One of those age old and timeless dishes that will probably outlive mankind is the good old fashioned stew. No matter where you go in the world every country has some other version/s of stew, even if named differently or eaten differently a stew is a stew is a stew.

Above is methods to cook whosayna’s mutton stew, very simple to make. Do the cooking levels correctly, relax and use your heart then your cooking shall be delicious. There are various recipes that you could try from this website, please discover what you want. For those who like this recipe please share it with your folks. Joyful cooking.