![Sigara Böregi
(Turkish Pastry Rolls)](https://img-global.cpcdn.com/recipes/5925916456779776/751x532cq70/sigara-boregi-turkish-pastry-rolls-recipe-main-photo.jpg)
Hi there everyone, this time we will provide you with sigara böregi
(turkish pastry rolls) recipes of dishes which are simple to grasp. We’ll share with you the recipes that you are searching for. I’ve made it many times and it is so scrumptious that you simply guys will adore it.
Sigara boregi is a Turkish cigar shaped savory pastry made with feta cheese and phyllo dough. This fried pastry is perfect with coffee or a glass of wine, but can be eaten as an appetizer or side dish. It's commonly found on a mezze (appetizer) platter.
Sigara Böregi
(Turkish Pastry Rolls) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sigara Böregi
(Turkish Pastry Rolls) is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook sigara böregi
(turkish pastry rolls) using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sigara Böregi
(Turkish Pastry Rolls):
- Make ready 1 packages yufka or phyllo
- Take 1 packages feta cheese
- Make ready 1 olive oil
- Make ready 1 salt
- Get 1 pepper
- Get 1 paprika
- Get 3 tbsp chopped parsley
Prepare the Yufka: If you are using the large fresh yufka rounds you find on the markets, carefully unwrap them and stack all three on top of one another. Heat oil in a skillet over medium high heat until the oil wrinkles. Transfer to towel-lined plate to drain. Repeat with remaining rolls, adding more oil if necessary.
Steps to make Sigara Böregi
(Turkish Pastry Rolls):
- Soo first is crumble the feta and add the pepper, 2 teaspoons oil, salt and paprika and it's optional, the parsley and mix it Together..
- And i use for this recipe yufka Pastry.. You can also use phyllo too.. And you need a glass little bit water..
- Wet a little bit the yufka and Put a little bit of our cheese mix into the middle but leave a border..
- Fold the corners into the middle..
- And roll it to the top and Wet the top a little bit and roll it to the end..
- At the end i just have 9 pieces..
- Put the oil into the pan and on medium head and fry these for 1-3 Minutes or until it's Brown at the side..
- Fry every 4 sides until browned and crunshy..
- Drain it on a paper towel..
- And seeeerve.. :)
Recipe for homemade sigara boreği, crispy pastry treats filled with cheese and fresh herbs. Perfect for slow Sunday breakfasts, picnics or super. Served hot or cold the wonderfully treats a great for adults and kids alike. Sigara Böreği - A Recipe For Turkish Cheese Rolls For the cheese filling: So that leads us nicely onto our filling for our cheese rolls recipe. For sigara böreği, the traditional filling is Lor cheese, a crumbled mild white cheese.
Above is easy methods to cook sigara böregi
(turkish pastry rolls), very straightforward to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking shall be delicious. There are lots of recipes that you may try from this web site, please find what you need. In the event you like this recipe please share it with your mates. Pleased cooking.