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Allow to drain when cooked through. Boil the potatoes separately in another pot of salted water until cooked and then allow to drain. Slice the cod roe and place on a platter.
To begin with this recipe, we have to first prepare a few components. You can cook cod roe salad with boiled potatoes using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cod Roe Salad with Boiled Potatoes:
- Make ready 500 g cod roe
- Take 1/2 red pepper, finely diced
- Get 1 onion, finely diced
- Make ready 2 garlic cloves, finely diced
- Make ready 1 couple sprigs of parsley, chopped finely
- Get 100 ml olive oil
- Prepare 1-4 tbsp white wine vinegar, depending how strong you prefer it
- Take to taste Salt
- Get Potatoes, peeled and enough per person
Top with chopped parsley in melted margarine, or a hollandaise. Boil the water and the potato flakes, mix. Add to the potato mixture once cool, the onion and fish roe. Cod Roe Salad with Boiled Potatoes cod roe, red pepper, finely diced, onion, finely diced, garlic cloves, finely diced, couple sprigs of parsley, chopped finely, olive oil, white wine vinegar, depending how strong you prefer it, Salt Place the potatoes in a cooking pot, large enough so the potatoes are not crowded.
Instructions to make Cod Roe Salad with Boiled Potatoes:
- Boil the cod roe in salted water for 30 minutes. Allow to drain when cooked through.
- Boil the potatoes separately in another pot of salted water until cooked and then allow to drain.
- Slice the cod roe and place on a platter.
- Sprinkle with the peppers, onions, garlic and parsley. Then drizzle with the olive oil and vinegar. Season with salt.
- Serve along side the boiled potatoes and salad of choice.
Bring to a boil, then lower heat to medium-low or low and cover. See great recipes for Cod Roe with toast!, Cod Roe Salad with Boiled Potatoes too! Cod Roe Salad with Boiled Potatoes. cod roe, red pepper, finely diced, onion, finely diced, garlic cloves, finely diced, couple sprigs of parsley, chopped finely, olive oil, white wine vinegar, depending how strong you prefer it, Salt Miss Fluffy's Cooking. Linguine with lumpfish roe eggs and prawns. Fish Roe Salad - Tarama Taramasalata or taramosalata is a Greek appetizer/dip made from tarama, the salted roe (fish eggs) of cod or grey mullet mixed with olive oil, lemon juice, and a base of bread or potatoes.
Above is easy methods to cook cod roe salad with boiled potatoes, very easy to make. Do the cooking phases accurately, chill out and use your coronary heart then your cooking will be delicious. There are a lot of recipes that you may strive from this web site, please discover what you need. If you like this recipe please share it with your folks. Joyful cooking.
