Howdy everybody, this time we will provide you with black bean cilantro corn salsa recipes of dishes which are easy to grasp. We will share with you the recipes that you’re on the lookout for. I’ve made it many instances and it’s so delicious that you simply guys will like it.
Find Deals on Corn Bean Salsa in Snack Food on Amazon. This lively summer recipe can be served with tortilla chips as an appetizer, or with chicken or fish as a fresh and flavorful side dish. The best part about this salsa/salad is that it is pretty flexible.
Black Bean Cilantro Corn Salsa is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Black Bean Cilantro Corn Salsa is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook black bean cilantro corn salsa using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Black Bean Cilantro Corn Salsa:
- Take 1/2 of a dry pint cherry tomatoes – diced
- Prepare 1/4 of red bell pepper – diced
- Make ready 1/2 cup black beans - canned – rinsed and drained
- Prepare 1/2 cup corn – drained (I like fresh corn stripped from the cob during the summer time :)
- Take 1/4 cup cilantro chopped
- Prepare 2 cloves garlic – finely chopped
- Take 1 ounce lime juice- fresh squeezed
- Make ready 1 teaspoon cumin
- Get 1 teaspoon salt
- Make ready 2 teaspoons sugar
- Make ready 1 ounce olive oil
To make salsa: Lightly saute the onion and garlic in the olive oil until soft. Mix the chopped cilantro, cumin seed, jalapeno, vinegar, honey, and salt together in a large mixing bowl. Add the corn, tomatos, black beans and sauteed ingredients. The base of this salsa is a combination of black beans and fresh corn kernels; plus, it gets its kicks from cumin, the chile, and splashes of fresh lime juice.
Instructions to make Black Bean Cilantro Corn Salsa:
- Slice,dice, chop to your hearts content and mix everything together and let it sit a minimum of 30 minutes It tasted great the next day !!!! It should keep for three days However that has never happened in my house : )
- Note* I like Cherry tomatoes due to the fact they are tasty and sweet year around….It should keep for three days However that has never happened in my house : )
Add tomatoes, bell pepper, and red onion for good measure, and you'll have a bowl of the best summer salsa we've ever tasted. Black Bean and Corn Salsa Black Bean and Corn Salsa. Corn 'n' Black Bean Salsa I'm a high school football coach who also likes to cook and garden. This black bean and corn salsa is a hit with my wife and our four kids, and when we entertain friends and fellow coaches. Mix black beans, corn, tomatoes, red bell pepper, jalapeno pepper, cilantro, red onion, lime juice, vinegar, salt, and black pepper in a bowl; fold avocado into the mixture.
Above is the way to cook black bean cilantro corn salsa, very simple to make. Do the cooking levels correctly, relax and use your coronary heart then your cooking will be scrumptious. There are many recipes that you may strive from this website, please discover what you want. If you happen to like this recipe please share it with your mates. Joyful cooking.
