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Seasoned cod fillets in butter, herbs and lemon. Enjoy the fish with a side of mashed potatoes. Add butter and soy sauce to pan and let it mingle.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sautéed cod with butter and soy sauce using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed Cod with Butter and Soy Sauce:
- Prepare 1 Cod fillet
- Get 1 tsp Soy sauce
- Take 1 1/2 tbsp Butter
- Prepare 1 Olive oil
- Prepare 1 dash Plain flour
- Prepare 1 Salt, pepper
- Take 1 Sake
- Take 1 Dried basil
Transfer the sautéed vegetables to a bowl and add the tomato, olives, capers, saffron, basil and thyme. Combine melted butter and garlic and brush over fillets, reserving any leftover butter mixture. Sprinkle seasoned breadcrumbs over fillets and pour remaining butter mixture over the top. Pour cream sauce in the spaces between the cod fillets so it fills up the baking dish and just the tops of the fillets are visible.
Steps to make Sautéed Cod with Butter and Soy Sauce:
- First, prep the fish. Wrap the cod fillet with paper towels and let it absorb the moisture. Season it with salt and pepper.
- Coat the fish with the flour, shake off any excess flour.
- Heat the skillet and pour in the olive oil. Once the oil is hot, place the cod skin side down and sauté it.
- Once the cod browns, carefully flip it over so that it won't fall apart and cook the other side.
- When both sides are browned, drizzle in desired amount of sake (or white wine) and, cover the lid and let it steam.
- Make the butter and soy sauce-based sauce. In a skillet, melt the butter and add the soy sauce. Mix the sauce and it is done.
- Coat the cod with the sauce, sprinkle with dried basil and it is done.
Soy butter provides warmth and luxury, elegance without pomp. It raises recipes to heights almost indescribable in the telling. Jean-Georges Vongerichten cooks thin steaks sautéed in butter with. Pan Fried Cod in a basil and citrus butter sauce. This is so easy to make, and it's perfect for a special dinner or even a quick and light lunch.
Above is find out how to prepare dinner sautéed cod with butter and soy sauce, very easy to make. Do the cooking phases appropriately, relax and use your heart then your cooking shall be delicious. There are various recipes you can strive from this web site, please find what you want. In case you like this recipe please share it with your folks. Comfortable cooking.
