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Put butter in a small saucepan over medium heat. For the sauce: In a small bowl mix the brown sugar, butter, and boiling water together. The boiling water should be enough to melt the butter.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook apple pudding with carmalised apple and hot chocolate sauce using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple pudding with carmalised apple and hot chocolate sauce:
- Make ready 6 medium sized apple
- Get 750 ml milk
- Prepare as needed Butter
- Take to taste Sugar
- Get 1/4 cup Rum and rasins
- Prepare 1 tsp Vanilla essence
- Make ready as needed Custard powder
- Prepare 1/2 tsp Cardamom powder
- Get For the chocolate sauce
- Make ready as needed Dark chocolate
- Get as needed Fresh cream
- Take as needed Coco powder
Remove from heat and stir in vanilla. Fall seems to be the season for all things pumpkin, but personally I'm a bigger fan of all things apple this time of year. And this Sticky Apple Pudding Cake with Caramel Sauce is a new fall favorite! I first had this cake last Thanksgiving at my parent's house.
Steps to make Apple pudding with carmalised apple and hot chocolate sauce:
- Take half the apple, peel the skin and dice it into small pcs. In a pan add very little butter. Add the apple. Saute it. Add sugar to it. When it soften add little milk. Let it cook for 2-3 min. Let it cool and make a paste. Keep it aside
- In a pan add milk. Boil it. In another bowl take some milk add 4-5 tbsp of custard powder. Mix it so that no lumps is formed. Now slowly add this to the boiling milk. Keep on stiring till it becomes thick. Add vanilla essence and pinch of cardimaom powder. Let it cool
- Now in a pan add butter. Add sugar and carmalised it. Then add the thinly sliced apples (the remaining 3).put them in the camarlised sugar and mix them with gently so that it gets coated.
- Now add the rum and rasins and the apple paste to the mixture. Mix them well
- Now put it in a vessel spread it evenly. Now place the carmalised apple on it. And let it set in the fridge for 3-4 hrs.
- For the hot chocolate. Take fresh cream in a pan keep stiring. Then add the dark chocolate. Add some coco powder. The chocolate melts and mix with the fresh cream. Please do it in very low flame otherwise it will get burnt. Serve the cold pudding with this hot colocate sauce
Just in case we weren't going to have enough to indulge in on Thanksgiving, my mom made this cake for dessert the day before. In a large skillet, heat butter over medium heat. Add apples, sugar, raisins, walnuts and cinnamon; bring just to a boil, stirring constantly. In a large bowl, combine pudding and milk. Fold caramel into pudding and spoon into plastic cups.
Above is the best way to cook apple pudding with carmalised apple and hot chocolate sauce, very simple to make. Do the cooking levels appropriately, chill out and use your coronary heart then your cooking shall be scrumptious. There are numerous recipes that you would be able to try from this website, please discover what you want. In the event you like this recipe please share it with your friends. Glad cooking.
