Hiya everyone, this time we will give you creamy spinach quesadillas recipes of dishes which can be simple to understand. We are going to share with you the recipes that you are searching for. I’ve made it many times and it’s so scrumptious that you simply guys will find it irresistible.
Press between a clean kitchen towel or paper towel briefly to absorb any excess moisture. Remove from heat; stir in cheeses. Top half of each tortilla with spinach mixture; fold other half over filling.
Creamy Spinach Quesadillas is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creamy Spinach Quesadillas is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have creamy spinach quesadillas using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Spinach Quesadillas:
- Make ready 1 (8 ounce) block cream cheese, softened
- Make ready 1 bag frozen chopped spinach (16 ounce), thawed
- Make ready 1 cup sour cream
- Prepare 2 cups shredded mozzarella cheese
- Prepare 1/8 teaspoon black pepper
- Get 1/4 teaspoon crushed red pepper
- Take 1 teaspoon garlic powder
- Prepare Canola oil cooking spray
- Take 2 or more large flour tortillas
- Take Salsa, your favorite!
Season that with salt and pepper. Remove from skillet and set aside. In the same skillet, place your tortilla. Brown it a little bit, flip it over and spread cream cheese across the entire surface..
Instructions to make Creamy Spinach Quesadillas:
- In a small pan heat up cream cheese, spinach, sour cream, mozzarella cheese,black pepper, crushed red pepper and garlic powder……stir occasionally and heat contents until warm, but NOT boiling hot π₯΅!
- Your spinach mixture will be nice and creamy !!!! π€© Remove mixture from heat…..
- Coat a large skillet π³ with canola oil cooking spray……keep on low heat….
- Place 1 large flour tortilla into skillet…..
- Place several heaping tablespoons of heated spinach mixture on HALF of tortilla…..
- Heat tortilla on low heat for several minutes, or until bottom of tortilla is slightly browned……gently fold tortilla in half and continue to heat on low, flipping over until both sides are slightly browned……
- Remove tortilla from heat and place on a plate…..
- Cut into wedges…….repeat with remaining spinach mixture…..
- Serve with your favorite salsa and sour cream and enjoy π!
Loaded with spinach and onion, I feel good about serving these to my family. Be sure to have plenty of sour cream and easy homemade salsa on hand because mixed with the creamy filling of the Easy Spinach Quesadillas, people are sure to want more. Y'all know how I love a good quesadilla, right? My unofficial motto is, "everything is better in a tortilla with cheese." I have several awesome quesadilla recipes on the website already, but I wanted to make one that was seriously simple and easy enough for quick weeknight meals. These Creamy Chicken and Spinach Quesadillas hit the spot with a super short ingredient list and a seriously.
Above is methods to cook dinner creamy spinach quesadillas, very simple to make. Do the cooking stages correctly, calm down and use your coronary heart then your cooking shall be delicious. There are lots of recipes that you can try from this website, please discover what you need. In case you like this recipe please share it with your folks. Pleased cooking.