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Season chicken fillets with salt and pepper to taste, add lemons juice and mix will. Pour chicken broth and heavy cream, and let simmer for a couple minutes. Add baby spinach; cook until just wilted.
Creamy Spinach-Mush chicken fillets is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Creamy Spinach-Mush chicken fillets is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have creamy spinach-mush chicken fillets using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Spinach-Mush chicken fillets:
- Prepare 6 Chicken breast fillets
- Get 2 tablespoons butter
- Make ready 1 Onion, sliced
- Take 3-4 cups Spinach leaves, Frozen or fresh
- Make ready 2 tablespoons Lemon juice
- Get Salt and pepper for seasoning
- Take 1 cube Chicken broth
- Make ready 4 cups Mushrooms, fresh and sliced
- Prepare 1 cup Thick cream
- Prepare 2 cups Cooking cream
- Take Pine nuts, toasted
- Take 1 cup Mozzarella cheese, grated
Brown the chicken on both sides and remove to a plate. Saute the garlic just until golden. Deglaze the pan with white wine and reduce. Add the spinach to the pan.
Instructions to make Creamy Spinach-Mush chicken fillets:
- Preheat oven to 200C | 300F
- Season chicken fillets with salt and pepper to taste, add lemons juice and mix will. In indoor grill, grill for 5 minutes, turn and grill 5 more minutes. Check for doneness and turn again if needed, until cooked through (10-15 minutes depending on you grill and thickness of chicken).
- Place them in a medium casserole dish.
- In a skillet, add the butter and onions. Cook 2 minutes, then add the spinach and mushrooms. Season with salt and pepper. Add the chicken broth. Mix well.
- Pour the cream, and allow to gently boil, while whisking constantly, 1 minute.
- Pour the mix over the chicken, and dazzle with mozzarella cheese and pine nuts.
- Cover with aluminum foil and bake for about 20/30 minutes. Remove foil and bake till the top be browned.
- Season with a dash of fresh parsley, if desired
- Serve with steamed rice or pasta.
This Creamy Cheesy Chicken Breast Recipe is perfect for a Keto Diet! A Ketogenic Diet is a low carb, high-fat diet which is incredibly efficient for burning fat for energy. Foods to stick to when on a Keto diet are meat, fish, eggs, dairy, nuts, dark green veggies, avocados, natural oils and herbs and spices. The tender chicken fillets are smothered in a decadent creamy sauce that is loaded with bacon. The chicken fillets and the bacon sauce are cooked together in the same skillet or frying pan, making this an easy weeknight meal that the whole family will love.
Above is easy methods to cook creamy spinach-mush chicken fillets, very simple to make. Do the cooking phases correctly, relax and use your heart then your cooking can be delicious. There are a lot of recipes that you can strive from this website, please find what you need. When you like this recipe please share it with your mates. Comfortable cooking.