Spinach and bacon dip
Spinach and bacon dip

Hiya everyone, this time we will provide you with spinach and bacon dip recipes of dishes that are simple to know. We’ll share with you the recipes that you’re looking for. I’ve made it many instances and it is so scrumptious that you simply guys will find it irresistible.

Drain spinach and press between layers of paper towels; set aside. In a mixing bowl, beat cream cheese, sour cream, mayonnaise, and garlic at medium speed with an electric mixer until creamy. Spinach, bacon, and onion make a flavorful match in this cheesy dip.

Spinach and bacon dip is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Spinach and bacon dip is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook spinach and bacon dip using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and bacon dip:
  1. Prepare 2 Cups spinach frozen chopped
  2. Make ready 1 onion , finely chopped
  3. Take 4 cloves Garlic , finely chopped
  4. Get 1/4 Teaspoon cumin powder
  5. Get 1/4 Teaspoon red chilli flakes
  6. Get 6 strips bacon
  7. Prepare 2 Cups cream cheese
  8. Make ready 1 Cup sour cream
  9. Take 1/4 Cup monterey jack
  10. Make ready 1/4 Cup cheddar cheese sharp
  11. Prepare 1/8 Cup cheese queso
  12. Get 1/8 Cup asadero cheese
  13. Make ready 2 Tablespoons butter
  14. Take salt
  15. Make ready black pepper

This dip can be spread on baguette rounds and broiled until lightly golden brown or served cold with tortilla chips, crackers, or crostini. So I know this is kind of weird, but I'm an unusually huge sauce fan. I feel like all foods deserve a sauce, the cheesier, the better. Serve immediately, garnished with bacon and parsley, if desired.

Instructions to make Spinach and bacon dip:
  1. Thaw the frozen chopped spinach, and drain well by squeezing the water out with your hands. set aside.
  2. Grate the four cheeses finely, and place together in a bowl.
  3. In a non-stick skillet, cook the rashers of bacon till crisp and done. remove from the skillet onto paper towels, reserving the pan drippings.
  4. When the bacon has cooled sufficiently, crumble it into small bits. set aside.
  5. In the same skillet, melt the butter over medium heat.
  6. Add the garlic and red chilli flakes and sautee for about a minute, till the garlic is just translucent.
  7. Add the onion cumin powder, mix well. cook till the onion is translucent.
  8. Add the spinach and sautee it well. add some salt at this stage just to season the spinach.
  9. Add the crumbled bacon and stir it well to incorporate.
  10. Add the cream cheese and break it up with your spatula. mix it well.
  11. Add the sour cream, and mix well.
  12. When the mixture just starts to bubble, add the grated cheese blend and mix it thoroughly to incorporate.
  13. Check for seasoning at this stage. add salt and pepper as required.
  14. Take it off the heat, and let it cool slightly.
  15. Transfer it to a serving dish and serve as an accompaniment to tortilla chips.

Stir in cheese, artichokes, spinach, tomatoes, bacon and green onions. This dip is SUPER easy to make. The only prep work is cutting up the cheese and cooking the bacon. Wash the spinach well in several changes of cold water. Drain the spinach and immediately transfer the damp leaves to a large pot set over high heat.

Above is the best way to cook dinner spinach and bacon dip, very easy to make. Do the cooking stages accurately, loosen up and use your heart then your cooking will likely be delicious. There are various recipes which you can strive from this web site, please find what you need. In case you like this recipe please share it with your pals. Pleased cooking.