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Spinach pancakes, smoked salmon with a creme fraiche and dill Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, spinach pancakes, smoked salmon with a creme fraiche and dill. One of my favorites food recipes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spinach pancakes, smoked salmon with a creme fraiche and dill using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spinach pancakes, smoked salmon with a creme fraiche and dill:
- Take spinach
- Get full fat milk
- Prepare plain flour
- Get baking powder
- Prepare melted butter
- Prepare creme fraiche
- Take Juice of a lemon
- Take chopped dill
- Make ready Salt and pepper
- Make ready oil
- Make ready smoked salmon
Stir in the lemon zest and dill. Fold the lemon juice through the sour cream and season with a little freshly ground black pepper. The sultry flavour of smoked salmon is nicely complimented by the chard and dill pancakes in this perfect brunch recipe from Shaun Hill. This savoury pancake recipe, paired with the Sunday papers and a cup of coffee, could kick off a perfect day.
Steps to make Spinach pancakes, smoked salmon with a creme fraiche and dill:
- First of all mix the creme fraiche, dill and lemon into a bowl, add salt and mix well, leave and set aside.
- Next heat a pan of salted water when it gets to the boil, turn it off add the spinach for a minute so it wilts! Drain into a sieve and set aside!
- Put the milk, melted butter and eggs into a bowl or a jug, add the spinach and blitz!
- I switched to using a jug as it started splashing all over the walls! 🤭
- Put the flour and baking powder into a bowl slowly add the milky mixture whisking as you go to get a smooth batter!
- Take a large table spoon of the batter and pour into a hot oiled bone stick pan, flip them over and serve !
Put two pancakes on each plate, top with some smoked salmon then drizzle over the dressing and sprinkle with a little more dill. For the pancakes, sift the flour with a pinch of salt into a mixing bowl, then crack in the egg and mix well. See great recipes for Spinach pancakes, smoked salmon with a creme fraiche and dill too! He saw a recipe for small pancakes topped with sour cream or creme fraiche and smoked salmon on top of that with some pickled fennel and dill. It's getting too warm for porridge, there are only so many pancakes you can eat, cold cereal is boring and bacon and eggs can be overdone too.
Above is easy methods to cook dinner spinach pancakes, smoked salmon with a creme fraiche and dill, very simple to make. Do the cooking phases accurately, chill out and use your heart then your cooking will be delicious. There are numerous recipes which you could strive from this website, please discover what you want. In case you like this recipe please share it with your folks. Happy cooking.