Beef stew # 2
Beef stew # 2

Hello everybody, this time we offers you beef stew # 2 recipes of dishes which can be straightforward to grasp. We are going to share with you the recipes that you’re searching for. I’ve made it many occasions and it’s so scrumptious that you simply guys will find it irresistible.

Stifado is a Greek beef stew and my all-time favorite Greek dish. Chunks of tender beef are cooked with shallots in a rich aromatic tomato sauce. Serve with boiled rice and a good supply of crusty bread to mop up the rich sauce!

Beef stew # 2 is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beef stew # 2 is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef stew # 2 using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef stew # 2:
  1. Get 3 lbs beef stew meat Note can coat with flour after seasoning
  2. Get Salt and pepper or use Greek seasoning for seasoning meat
  3. Take 3 pound bag baby potato cut into fourths I don't peel them
  4. Prepare 1 (16 oz) bag of baby carrots
  5. Take 2 stalks celery finely chopped
  6. Make ready 1 large yellow or white onion chopped
  7. Prepare 3 cloves garlic minced
  8. Get 2 (12 oz) jars of beef gravy
  9. Get 1 Tablespoon parsley
  10. Make ready 1 Tablespoon mushroom seasoning
  11. Make ready 1/2 Cup water
  12. Get 1 teaspoon salt or seasoned salt
  13. Get 1/2 teaspoon pepper
  14. Get 4 Tablespoons Worcestershire sauce
  15. Prepare 1 (10 oz) can tomatoes with green chilies drained
  16. Take 1 (15 oz) can of sweet peas drained
  17. Prepare 1 (15 oz) can of butter beans drained

Season the beef generously with salt and pepper, and add to the pan. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat olive oil in a large stockpot or Dutch oven over medium heat.

Steps to make Beef stew # 2:
  1. Season beef as desired with salt and pepper or use Greek seasoning in slow cooker
  2. Mix in carrots, potatoes, celery, garlic, tomatoes and water
  3. Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper
  4. Pour on top and mix in well
  5. Cover and cook for 8 hours on low
  6. Stir in peas and butter beans in the last 10 minutes of cooking

Beef stew is the benevolent king of all stews. Familiar yet never tiresome, chunks of tender beef and potatoes in rich brown gravy will always bring comfort and joy to our tables. Little things are what elevate a good stew to become a great one. Taking time to sear the beef is integral to flavor in both the meat and the gravy, as is letting it simmer low and slow until the beef is spoon-tender. I took the great base recipe, and tweaked it with a compilation of reviewer recommendations.

Above is the best way to prepare dinner beef stew # 2, very easy to make. Do the cooking phases accurately, relax and use your heart then your cooking will probably be delicious. There are lots of recipes that you may strive from this web site, please discover what you want. In the event you like this recipe please share it with your folks. Glad cooking.