Hi there everybody, this time we will provide you with cheddar cheese and feta puff pastries recipes of dishes that are easy to know. We’ll share with you the recipes that you’re looking for. I’ve made it many instances and it is so scrumptious that you simply guys will find it irresistible.
Cheddar Cheese and Feta Puff Pastries is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheddar Cheese and Feta Puff Pastries is something that I have loved my entire life. They’re nice and they look wonderful.
Great recipe for Cheddar Cheese and Feta Puff Pastries. These are so delicious and make a great side for breakfast lunch or dinner. You can even make different variations like adding meat or chives.
To get started with this recipe, we must first prepare a few components. You can cook cheddar cheese and feta puff pastries using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar Cheese and Feta Puff Pastries:
- Make ready 1 egg
- Take 1 puff pastry
- Make ready 1 Cheddar, Colby jack or mozzarella cheese
- Prepare 1 feta cheese
Make a few more and place them on baking paper. Unfold the pastry sheet on a lightly flowered surface. Roll out thawed pastry to flatten and stretch it slightly. Sprinkle with the Feta, Cheddar and Parmesan cheese and herbs.
Instructions to make Cheddar Cheese and Feta Puff Pastries:
- Cut room temperature dough into squares about the size of a hand. As many as you want
- Grate cheese and mix in even amount of feta cheese. I use pink white cheese about half a disc for 5 Pastries. .if you have some cream cheese add a couple spoon fulls of that but it's not necessary
- Put small amounts of cheese mixture in center of the squares. If you want smaller ones you can cut the squares in half. Just make sure you seal all the edges with a fork
- Use egg wash to fold in corners and seal them brush over top as well
- Put in 350°F oven for about 15 mins. Do not leave unattended. You can add more egg wash towards the end for a glossy finish
Starting at a short side, roll up the pastry. Also, I used phyllo shells instead of the pastry dough. These puff pastry and feta triangles are great for a savory snack, appetizer or even breakfast. Brushed with egg wash and baked until golden. In a bowl, combine all ingredients; mix well.
Above is how to cook cheddar cheese and feta puff pastries, very easy to make. Do the cooking levels accurately, chill out and use your heart then your cooking will likely be delicious. There are a lot of recipes you could strive from this web site, please discover what you need. If you like this recipe please share it with your pals. Completely happy cooking.
