Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad
Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad

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Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad is something which I have loved my entire life. They are nice and they look fantastic.

Quinoa Masoor Salad is a very simple, easy and nutritious one meal dish made using cooked quinoa, cooked whole red lentil (masoor), veggies, grapes, and nuts. It is packed with protein, fiber, vitamins, and minerals. In a medium bowl, toss together the quinoa, edamame, red bell pepper, lentils, walnuts and cilantro.

To get started with this particular recipe, we must first prepare a few components. You can cook quinoa masoor salad/quinoa whole red lentil salad using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad:
  1. Prepare 1/2 cup quinoa soaked and cooked
  2. Take 1 cup whole red lentil masor (soaked and cooked). It should not be overcooked and mushy
  3. Take 1 carrot washed and chopped finely
  4. Make ready 1 cucumber washed and chopped finely with skin
  5. Make ready 1 tomato washed and chopped finely. Remove the seeds
  6. Prepare 1/2 green capsicum washed and chopped finely
  7. Prepare 15 walnuts chopped roughly
  8. Take 15 almonds chopped
  9. Make ready 1/4 cup green grapes washed and chopped into half
  10. Take 1 lemon juice
  11. Prepare 1 tbsp olive oil
  12. Make ready 1 tsp black pepper powder
  13. Get 2 tbsp coriander leaves washed and chopped finely
  14. Get salt as per taste

A dash of olive oil in the dressing rounds off the flavours well, while a sprinkling of pepper adds to the excitement. Indeed, this tongue-tickling salad is a great way to top. For details instructions on how to cool the lentils and the quinoa, plus all the information you need about their amazing health benefits, see the following posts: How to Cook Lentils; How to Cook Quinoa; Steps for Making Lentil Quinoa Salad. These are the easy steps you need to make this amazing salad.

Steps to make Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad:
  1. In a bowl add cooked quinoa. Add soaked and cooked masoor-whole red lentil, carrot, cucumber, tomato, green capsicum.
  2. Mix well and add grapes, walnuts, almonds, coriander leaves. Keep aside some walnuts, almonds and coriander leaves for garnishing.
  3. Prepare dressing - In another small bowl add lemon juice, olive oil, salt, pepper. Whisk them together. It will become thick and cloudy.
  4. When you want to serve the salad pour the dressing on the mixed ingredients. Mix them well. Garnish with almonds, walnuts and coriander leaves and serve.

It's a pretty salad as well - with the contrasting red and white of the tomatoes and feta popping against the quinoa and lentils. To keep the feta as whole cubes (rather than all crumbled up in the salad) I tossed it gently with the tomatoes and half of the dressing and let it sit to intensify the flavors while the quinoa and lentils were. Whisk the rice vinegar, olive oil, lemon juice, and agave nectar together in a bowl until well incorporated. Season with sea salt and black pepper. Mediterranean lentil quinoa salad is crisp, crunchy and cool.

Above is easy methods to cook dinner quinoa masoor salad/quinoa whole red lentil salad, very easy to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking will likely be scrumptious. There are many recipes that you can strive from this web site, please discover what you need. If you like this recipe please share it with your folks. Glad cooking.