Broccoli Soup
Broccoli Soup

Whats up everybody, this time we offers you broccoli soup recipes of dishes which can be straightforward to understand. We will share with you the recipes that you are searching for. I’ve made it many occasions and it’s so delicious that you just guys will adore it.

Broccoli Soup is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Broccoli Soup is something which I have loved my whole life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook broccoli soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Soup:
  1. Prepare 1 Broccoli( 250 gm)
  2. Take 1 Onion
  3. Get 4-5 Garlic Cloves
  4. Take 200 ml Milk
  5. Prepare 1 tsp Black pepper
  6. Make ready 1/2 tsp Salt
  7. Make ready 50 gm Butter
  8. Get 2 Croutons or Bread slices-
  9. Prepare as needed Mint leaves

Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a few quick pulses to get the soup moving before leaving it on to puree. A very good and easy soup. I used a large baking potato, so the soup was nice and thick after blending. Also, I didn't add the thawed broccoli until the potato was already tender, and just cooked it a few minutes more so that the broccoli kept a nice green color and fresh flavor.

Steps to make Broccoli Soup:
  1. Blanch the Broccoli florets after separating to small florets and keep aside draining the water. Chop the Onions. Crush the Black pepper coarsely. Slice the Garlic to small pieces. Boil and keep the milk aside.
  2. Heat a Kadai. Place the butter and allow to melt. Drop in the chopped Garlic and sauté for 2-3 minutes in low flame.(do not allow to brown)Add chopped Onion and sauté till translucent.
  3. Now, remove Onion from Kadai and cool it and add to blender. Add the blanched Broccoli and blend to smooth paste and add a cup of water. Now heat a Kadai and transfer the broccoli blended to Kadai and cook for 5-7 minutes, stirring it occasionally. Add the boiled milk and mix well. Add salt to taste and now add the crushed (coarsely) Black pepper on to the soup and simmer for a minute
  4. Optional: add Croutons or cut bread to small pieces and deep fry in oil and spread over the soup. Serve hot in a bowl garnishing with Mint leaves.

Cut bread into cubes and place in a large bowl. Drizzle cubes with olive oil, salt, pepper and red pepper flakes. In a Dutch oven, bring water to boil. My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Here is what we came up with.

Above is the best way to cook dinner broccoli soup, very easy to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking will likely be scrumptious. There are a lot of recipes that you may attempt from this web site, please discover what you need. For those who like this recipe please share it with your friends. Blissful cooking.