Colorful Steam Sponge Cake (Bolu Kukus Mekar)
Colorful Steam Sponge Cake (Bolu Kukus Mekar)

Hey everybody, this time we gives you colorful steam sponge cake (bolu kukus mekar) recipes of dishes that are straightforward to grasp. We will share with you the recipes that you’re on the lookout for. I’ve made it many occasions and it’s so scrumptious that you just guys will find it irresistible.

Great recipe for Colorful Steam Sponge Cake (Bolu Kukus Mekar). This Cake is famous steam cake in Indonesia. Comes with many colors and soft texture.

Colorful Steam Sponge Cake (Bolu Kukus Mekar) is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Colorful Steam Sponge Cake (Bolu Kukus Mekar) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook colorful steam sponge cake (bolu kukus mekar) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Colorful Steam Sponge Cake (Bolu Kukus Mekar):
  1. Make ready 3 eggs
  2. Get 2 eggs yolks
  3. Prepare 325 g purpose flour
  4. Make ready 300-325 g sugar
  5. Take 200 ml almond milk (can use any milk or coconut milk) mixed with 2tsp vanilla extract l
  6. Take 2-3 food coloring as your prefer

Perfect for meals, snacking, or even for dessert. In this recipe I don't use preservatives and developer ingredients. See great recipes for Colorful Steam Sponge Cake (Bolu Kukus Mekar) too! Colorful Steam Sponge Cake (Bolu Kukus Mekar) This Cake is famous steam cake in Indonesia.

Steps to make Colorful Steam Sponge Cake (Bolu Kukus Mekar):
  1. Beat eggs, egg yolk, and sugar with a mixer with high speed for 20 minutes. Change to low speed and gradually add the flour and milk mixed. - Mixed well. Divide the batter into 3 section/bowls. Dropped the food coloring into the batter, mixed well.
  2. Boil the water into steaming pan on high heat. Make sure Wraps the lid with a kitchen clothes.
  3. While waiting for the water boil, let's fill up the steam mold with a paper cup cake and fully fill it with the batter. Filled with 3different color in every cup. When the water has boiled, put the mold into a steaming pan. Cover and steam in high heat for about 20-25 minutes
  4. Take off from the steam pan, and immediately transfer it to the plate and ready to served. Enjoy!!

Comes with many colors and soft texture. Perfect for meals, snacking, or even for dessert. In this recipe I don't use preservatives and developer ingredients. Colorful Steam Sponge Cake (Bolu Kukus Mekar) This Cake is famous steam cake in Indonesia. Comes with many colors and soft texture.

Above is how you can cook dinner colorful steam sponge cake (bolu kukus mekar), very straightforward to make. Do the cooking levels accurately, relax and use your coronary heart then your cooking might be delicious. There are a lot of recipes you could strive from this website, please find what you want. In the event you like this recipe please share it with your friends. Glad cooking.