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Perfectly pan seared chicken breasts smothered with a wonderfully rich and creamy spinach sauce. This easy chicken recipe is a fantastic low carb, Keto-friendly dinner, and it comes together super fast! One-Pan Cream Chicken and Spinach is a comforting creamy chicken dinner with sun-dried tomatoes and spinach.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy spinach and chicken in cream sauce using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Spinach and Chicken in Cream Sauce:
- Make ready 1 bunch Spinach
- Prepare 1 Onion
- Make ready 1 thigh Chicken thigh
- Get 2 slice Bacon
- Make ready 2 tbsp ☆All-purpose flour
- Prepare 1 ☆Salt and pepper
- Take 2 tsp ☆Chicken consomme bouillon (granules)
- Take 200 ml ☆Milk
- Get 10 grams Butter (for stir frying)
- Make ready 1 clove Finely minced garlic
- Prepare Ingredients for pre-seasoning the chicken thigh
- Take 1 pinch Salt
- Take 1 tbsp Sake
Chicken and Spinach in Creamy Paprika Sauce is a hearty, but easy chicken recipe that the whole family will love! It's amazing in flavor because of dry white wine and sauteed garlic. I also love the delicious paprika sauce! It is so creamy and buttery, with just a mild tang from the fresh lemon juice.
Instructions to make Easy Spinach and Chicken in Cream Sauce:
- Parboil the spinach, and cut into 5 cm lengths. Cut the onion into thick slices. Cut the bacon into 2-3 cm wide strips.
- Pound the chicken thigh with a meat tenderizer or poke holes with a fork. Cut into bite-sized pieces, and place in a bowl. Pre-season with salt and sake.
- Melt the butter for stir-frying in a frying pan. Fry the skin side of the chicken first. For 2 minutes, flip, and fry the other side for 2 minutes. Lid and steam-fry for 3 minutes to cook through.
- When the chicken is cooked through, make space in the middle of the pan. Add the garlic in the oil from the chicken, and stir-fry until fragrant.
- Add the onion and bacon, and continue stir-frying. When the onion becomes soft and wilted, add the consomme and flour, and mix well.
- When everything is coated with the flour, add the milk and spinach. You can increase the amount of milk if you like.
- Adjust the taste with salt and pepper. When the sauce thickens, it's done!
Chicken with Spinach and Sun-Dried Tomatoes in a Cheesy Cream Sauce. Seared chicken nuzzled in spinach artichoke cream sauce – so good! Sprinkle the garlic powder, onion powder, and salt over both sides of the chicken breasts. Pack the fresh spinach onto the bottom of the baking dish and top with uncooked chicken breasts. Creamy Lemon Chicken with Spinach is a flavorful and rustic skillet main dish.
Above is the right way to cook easy spinach and chicken in cream sauce, very straightforward to make. Do the cooking levels correctly, chill out and use your heart then your cooking will be scrumptious. There are many recipes that you can strive from this web site, please find what you want. In the event you like this recipe please share it with your mates. Joyful cooking.
