My Husband's Favorite No-bake Cheesecake
My Husband's Favorite No-bake Cheesecake

Howdy everybody, this time we will provide you with my husband's favorite no-bake cheesecake recipes of dishes which might be easy to grasp. We will share with you the recipes that you’re on the lookout for. I’ve made it many occasions and it is so scrumptious that you guys will like it.

My Husband's Favorite No-bake Cheesecake is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. My Husband's Favorite No-bake Cheesecake is something which I’ve loved my whole life.

It is a no-bake cheesecake, which my husband loves. Baking the crust once will make it crispy. Make sure to keep an eye on the gelatin so it doesn't boil.

To get started with this recipe, we must first prepare a few ingredients. You can have my husband's favorite no-bake cheesecake using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Husband's Favorite No-bake Cheesecake:
  1. Take Crust
  2. Get 100 grams Cookies
  3. Take 50 grams Butter
  4. Get Filling
  5. Prepare 250 grams Cream cheese
  6. Take 90 grams Sugar
  7. Make ready 1 tbsp Lemon juice
  8. Make ready 200 grams Plain yogurt
  9. Take 200 ml Heavy cream
  10. Take 5 grams Powdered gelatin
  11. Make ready 2 tbsp Water

This easy homemade no bake cheesecake is my husband's favorite pie. My husband doesn't call this pie cheesecake, he calls this, "Cream Pie" because that's what his family called the recipe when he was. My husband said it was the best no-bake cheese cake he had ever eaten. The only deviation from the recipe was that I did not use all of the condensed milk, I added it to taste since I tend to like my deserts less sweet.

Steps to make My Husband's Favorite No-bake Cheesecake:
  1. [Prep] Line the cake pan with parchment paper. Preheat the oven to 180℃. Soften the powdered gelatin in water.
  2. [Crust] Microwave the butter for 1.5 - 2 minutes until soft. Crush the cookies finely using a food processor. Mix in the butter.
  3. [Crust] Pack Step 2 in the cake pan lined with paper from Step 1. Pack the cookie crumbles with the back of a spoon to make it smooth and hard.
  4. [Crust] Bake Step 3 in a 180℃ oven for 10 minutes. Let it cool. Put the gelatin from Step 1 in the oven after baking the crust and let it melt in residual heat.
  5. [Cheesecake Filling] Put cream cheese in a microwave-safe bowl and microwave for 2 to 3 minutes. Then knead until it becomes creamy.
  6. [Cheesecake Filling] Add sugar, lemon juice, and then plain yogurt to Step 1 and mix well after each addition.
  7. Add melted gelatin from Step 4 to Step 6 and mix well, avoiding lumps.
  8. [Cheesecake Filling] Pour heavy cream in another bowl and whip until soft peaks form.
  9. Strain the liquid from Step 7 into the bowl with whipped cream from Step 8 and fold the mixture in with a rubber spatula.
  10. Pour Step 9 to the cake pan from Step 4 and smooth out the surface. Chill in the refrigerator for more than 4 hours to harden.

The Best No Bake Cheesecake Recipe. Today I'm showing you how to make a cheesecake WITHOUT baking it!! You know I LOVE cheesecake, and have the most perfect Cheesecake Recipe here on my site, that is guaranteed to turn out perfectly. If there's one dessert flavor that my husband truly adores, it's tiramisu. But it's so complicated to make.

Above is how you can cook my husband's favorite no-bake cheesecake, very straightforward to make. Do the cooking stages appropriately, loosen up and use your heart then your cooking shall be delicious. There are various recipes you can try from this web site, please find what you want. If you happen to like this recipe please share it with your friends. Happy cooking.