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Creamy Spinach Cheese Stuffed Chicken Served With Hummus is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Creamy Spinach Cheese Stuffed Chicken Served With Hummus is something that I’ve loved my entire life.
Sprinkle a little seasoning mix and lay down some spinach leaves on each flattened piece of chicken. Divide the hummus between the breasts. Sprinkle each with a little Parmesan.
To begin with this recipe, we must first prepare a few components. You can have creamy spinach cheese stuffed chicken served with hummus using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Spinach Cheese Stuffed Chicken Served With Hummus:
- Prepare 100 g spinach
- Get 2 tbsp cream cheese
- Get 250 grams chicken breast
- Make ready 1 tbsp cumin powder
- Make ready 1 tbsp tandoori chicken masala
- Prepare 1 tbsp black pepper powder
- Make ready 1 tsp red chilli powder
- Prepare To taste Salt
- Get 1 tsp chilli flakes
- Prepare Hummus
- Make ready 250 grams chickpeas
- Prepare 1 lemon
- Make ready 1 tsp Chilli flakes
- Make ready 3 tbsp tahini sauce
- Make ready 3 garlic cloves
- Take 1/3 cup olive oil
- Prepare 1 tsp cumin
In a medium bowl, mix mayonnaise, spinach, feta cheese, and garlic until well blended. Cooking this spinach stuffed chicken breast is fairly easy. Once you mix the filling ingredients together, make a little "pocket" for the filling in each chicken breast. Heat the olive oil in an electric instant pot turned to the saute function.
Steps to make Creamy Spinach Cheese Stuffed Chicken Served With Hummus:
- Filling preparation :- finely chopped spinach add in a bowl add cream cheese add salt tandoori chicken masala cumin powder black pepper powder mix all together well and keep aside
- Creme cheese and masala used
- Chicken filling preparation :- clean and wash chicken breast properly and squeeze all water and make it dry by tapping with a cloth than marinate it on both sides with red chilli powder and black pepper slit it properly from between don't make a big hole little bit in which you can fill the filling and than keep it baking tray
- Bake chicken at 180 degree for 25 minutes check in between with knife and if Not done u can keep for more time serve hot with hummus
- Hummus :- boiled chickpeas with some salt till done very soft and than drain it add it in mixture jar add garlic lemon cumin powder and chilli flakes grind it till it mix add some olive oil in between and grind it properly till a smooth texture comes and serve it as a dip with chicken…
- Ingredients used for hummus
Working in batches, brown stuffed chicken on both sides. Remove browned chicken from the pot and set. To Make filling:In a medium bowl, combine spinach, cream cheese, parmesan cheese, mozzarella cheese, garlic, and salt + pepper until fully combined. To Butterfly your chicken breasts: lay them flat on a sturdy surface. Use a sharp knife to cut a pocket into the side of each chicken breast.
Above is find out how to cook dinner creamy spinach cheese stuffed chicken served with hummus, very easy to make. Do the cooking levels accurately, chill out and use your coronary heart then your cooking will be delicious. There are lots of recipes which you could attempt from this web site, please find what you need. If you like this recipe please share it with your folks. Blissful cooking.
