Broccoli Cheese Soup
Broccoli Cheese Soup

Good day everyone, this time we will give you broccoli cheese soup recipes of dishes which might be simple to grasp. We are going to share with you the recipes that you are looking for. I’ve made it many instances and it is so delicious that you just guys will love it.

Broccoli Cheese Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Broccoli Cheese Soup is something which I have loved my entire life.

This is a great, very flavorful soup. Good for serving at luncheons or special gatherings with a quiche. Add the nutmeg, then the broccoli, a small dash of salt and plenty of black pepper.

To get started with this particular recipe, we have to prepare a few components. You can have broccoli cheese soup using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Cheese Soup:
  1. Take 2 small onions
  2. Take 2 head of broccoli chopped into small pieces
  3. Prepare 4 clove garlic crushed
  4. Prepare 2 Carrots chopped into small pieces
  5. Take 1 Oil or butter (enough to saute veggies)
  6. Take 4 cup Warm milk
  7. Prepare 1/3 cup Flour
  8. Take 1/3 cup Butter
  9. Make ready 3 cup Shredded cheese (I like sharp cheddar)
  10. Get 4 cup Chicken stock
  11. Take 1 as needed Salt/pepper

It's made with a roux, chicken stock, milk, a mix of cheese, and fresh broccoli. Melt butter in a pot over medium heat, then add the onions. The Best Broccoli Cheese Soup is a thick, rich and creamy soup with chunks of tender broccoli pieces, shredded carrots and a hint of nutmeg all cooked together in melted sharp cheese! The perfect comfort soup for the colder months!

Steps to make Broccoli Cheese Soup:
  1. Add onions, garlic and carrots and saute until tender. Then add broccoli and saute for another minute. Add your chicken stock and cover pot and boil for about 10mins (until broccoli is tender) - this is also a good time to warm your milk
  2. In another pot melt butter and add flour to make a roux. Cook for about 2mins then add warm milk and whisk until mixture thickens. Add your salt and pepper
  3. As soon as the roux thickens add the mixture to your veggies and stir. Add your shredded cheese. I also add salt and pepper at this time if needed
  4. Sometimes my soup is still a bit loose then what I would like so I make a mixture of flour and cold water and add to the soup to thicken up. Or you can keep it as is
  5. Keep the pot on low and let simmer for about 15-20 mins. - - Enjoy:)

Soup is the comfort of the soul! If you love soups try this Slow Cooker Pasta e Fagioli Soup, Creamy Zuppa Toscana or Creamy Chicken Broccoli Soup. Fresh broccoli: You'll only need the florets for this recipe, the tree-like ends. Reserve stalks for another use like coleslaw. Butter: Stick with butter not olive oil here for best flavor.

Above is find out how to cook broccoli cheese soup, very straightforward to make. Do the cooking levels appropriately, chill out and use your coronary heart then your cooking will likely be delicious. There are many recipes you can try from this website, please find what you want. Should you like this recipe please share it with your friends. Completely satisfied cooking.