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Great recipe for Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits. This is far from Thai rice porridge version but it is one of my favourite breakfast to have too. I use risotto rice in this recipe as it has a nutty texture.
Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits:
- Prepare 1 cup risotto rice
- Take 2 cup almond milk
- Prepare 1/2 cup hot water
- Make ready Ground cinnamon
- Prepare 1 tsp ground cinnamon
- Prepare 1 tbsp manuka honey
- Make ready Roast coconut flakes
- Take 1 passion fruit (cut in half)
- Prepare 2-3 slices mango
- Prepare 2-4 slices blood orange
White or brown rice, sunflower seed butter, fresh berries, and almond milk: Late Summer Harvest. Brown rice, almond butter, almond milk, sliced pears, and a drizzle of honey: There are few things more comforting than a bowl of warm porridge in the morning. We know you'll enjoy this super quick and easy recipe! The following days you can add your preferred porridge toppings and enjoy.
Instructions to make Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits:
- Rinse risotto rice a few time in the saucepan then add hot water.
- On the medium heat hop, heat up rice in the saucepan until rice starts to boil. Add 1 cup of almond milk and stir gently for 10 min. Lower the heat to simmer.
- Keep stirring and add some more almond milk. Taste it to see that the rice cook through. I do like it to have a bit of bite so 20 min cooking time should be good for me.
- Once rice is cooked, turn the heat off. Serve your rice porridge in the bowl, sprinkle a little bit of ground cinnamon, add some fruits and honey. You can have it warm or at room temperature or keep it in the fridge overnight and add some cold almond milk before serving for cold version
It's so important to get a good start in the morning, and this almond milk porridge can help you do that. healthy almond milk porridge recipe. For this almond milk porridge recipe, I've used White's Jumbo Porridge Oats. Combine cooked brown rice, milk, honey, cinnamon and vanilla in a pot and bring to the boil. Serve warm with stewed or canned fruit, prunes, almonds and a splash of milk if desired. Place rice and cinnamon stick in a pot and cover with water.
Above is methods to prepare dinner rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits, very simple to make. Do the cooking phases correctly, chill out and use your coronary heart then your cooking will probably be delicious. There are lots of recipes you can attempt from this website, please discover what you want. If you like this recipe please share it with your folks. Joyful cooking.
