Creamy Tomato Soup with Shrimp and Broccoli
Creamy Tomato Soup with Shrimp and Broccoli

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Creamy Tomato Soup with Shrimp and Broccoli is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Creamy Tomato Soup with Shrimp and Broccoli is something which I’ve loved my whole life. They are nice and they look fantastic.

Creamy Tomato Soup with Shrimp and Broccoli step by step. Prep: Peel and devein the shrimp. Cook the broccoli until slightly firm.

To begin with this recipe, we have to first prepare a few components. You can cook creamy tomato soup with shrimp and broccoli using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Tomato Soup with Shrimp and Broccoli:
  1. Take 1 head Broccoli
  2. Prepare 1 medium Onion
  3. Take 180 grams net weight Shrimp (with shells)
  4. Take 2 tbsp White wine (or Japanese sake)
  5. Make ready 1 can ♡ Canned tomato
  6. Take 400 ml ♡ Water (measure with the tomato can)
  7. Prepare 1 ♡ Consommé soup stock cube
  8. Prepare 1/2 tsp ♡ Salt
  9. Prepare 1 dash ♡ Pepper
  10. Take 50 ml Heavy cream
  11. Take 7 shakes Garlic powder
  12. Prepare 2 tbsp Olive oil

Return soup to pot, and reduce heat to medium-low. Stir in ½ cup cream, and remove from heat. Drizzle servings with remaining ¼ cup cream, and season to taste with pepper. Garnish with fresh basil, if desired.

Steps to make Creamy Tomato Soup with Shrimp and Broccoli:
  1. Prep: Peel and devein the shrimp. Cut the broccoli into florets. Mince the onions.
  2. Cook the broccoli until slightly firm.
  3. Heat olive oil in a pot, and sauté the onion until translucent.
  4. Add white wine (or sake) and the shrimp then stir-fry briskly until the shrimp become pink.
  5. Add the canned tomato marked with ♡, water (measure with the empty tomato can), consommé cube, salt, and pepper, then simmer slowly for 15 minutes.
  6. Add the broccoli from Step 2 and the heavy cream, bring it to a boil, taste, and season it with salt and pepper.
  7. If you have leftovers: Add 2 tablespoons of ketchup to each serving to make pasta sauce. Or, add rice to make risotto.

Saute in olive oil the shallots and shrimp until translucent and pink. In another pan melt butter and add flour. Whisk in cream a little at a time to prevent lumps. Add milk, bouillon cubes and spices. I hate tomato soup but I thought I might like this with broccoli in it.

Above is find out how to cook dinner creamy tomato soup with shrimp and broccoli, very simple to make. Do the cooking levels appropriately, relax and use your heart then your cooking can be delicious. There are various recipes that you may try from this web site, please find what you need. If you happen to like this recipe please share it with your folks. Completely happy cooking.