Coconut Rice
Coconut Rice

Hello everybody, this time we will provide you with coconut rice recipes of dishes that are simple to grasp. We are going to share with you the recipes that you’re looking for. I’ve made it many occasions and it is so delicious that you guys will like it.

Coconut Rice is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Coconut Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. Typically, you would bring the water to a boil first before adding the rice, but. In a saucepan, combine coconut milk, water, sugar, and salt.

To begin with this recipe, we must prepare a few ingredients. You can cook coconut rice using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Coconut Rice:
  1. Take 2 cups pre cooked rice
  2. Make ready 2 tbsp refined oil
  3. Get 1 tsp mustard seeds
  4. Make ready 1/2 tsp cumin seeds
  5. Take 1 pinch asafoetida
  6. Make ready 2 tbsp chana dal soaked
  7. Make ready 10-12 roasted cashewnuts
  8. Take 1 dry red chilli
  9. Get 3-4 green chillies
  10. Take 1 sprig curry leaves
  11. Take 1 tsp ginger grated
  12. Prepare 3/4th cup coconut fresh grated
  13. Prepare To taste salt

Quick and easy to make, this vegan coconut rice recipe will come in handy for those times when you want to make dinner extra special without a lot of extra work. Place the rice, coconut milk, water, and salt in a pan. Cover and reduce heat to low. Fluff with a fork and stir in scallions.

Steps to make Coconut Rice:
  1. Soak chana dal for 15 minutes.Drain and set aside.This rice is best done with cold leftover rice.Heat oil in a pan and sprinkle mustard,cumin seeds,curry leaves,green chillies and 1 dry red chilli.When they crackle,add asafoetida.Then add grated ginger,soaked and drained chana dal.Urad dal may also be added along with chana dal.Fry for few minutes and add roasted cashewnuts.Toss all and add fresh grated coconut. Fry for few minutes.Add salt to taste.
  2. Add the rice and toss till well mixed.Serve hot as it is or with any dry curry of your choice.

Coconut Rice - soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and it compliments so many flavors. Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains at least a little bit of sugar and must be made with certain types of sticky, short-grain rice varieties that are high in starch.

Above is the best way to prepare dinner coconut rice, very easy to make. Do the cooking phases correctly, calm down and use your heart then your cooking shall be scrumptious. There are various recipes that you would be able to try from this web site, please discover what you want. For those who like this recipe please share it with your folks. Blissful cooking.