Hello everybody, this time we will give you seafood coconut rice #xmasfood ๐ฅ๐พ๐ฒ #onerecipeonetree recipes of dishes which are easy to understand. We’ll share with you the recipes that you’re searching for. I’ve made it many instances and it is so delicious that you just guys will adore it.
Seafood Coconut Rice #XmasFood ๐ฅ๐พ๐ฒ #Onerecipeonetree is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Seafood Coconut Rice #XmasFood ๐ฅ๐พ๐ฒ #Onerecipeonetree is something that I’ve loved my entire life.
I sourced all the ingredients used in this coconut fried rice and seafood medley locally, so if possible, I recommend getting the ingredients fresh from around your neighborhood. This mixed seafood coconut fried rice is made more delicious because of the fresh seafood that gives it that extra oomph! Add coconut milk, water, rice, salt, fish sauce, and maple syrup.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook seafood coconut rice #xmasfood ๐ฅ๐พ๐ฒ #onerecipeonetree using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Coconut Rice #XmasFood ๐ฅ๐พ๐ฒ #Onerecipeonetree:
- Prepare Rice
- Take big Coconuts
- Prepare fresh shrimps
- Take dried oyster
- Make ready stockfish flakes or more
- Prepare medium size smoked fish
- Get pounded crayfish
- Make ready big onions sliced
- Get fresh peppers
- Make ready black pepper
- Make ready stock cubes
- Get Salt
- Get Small oil to drizzle over rice
Disclosure: This shrimp coconut fried rice is a compensated campaign in collaboration with Successยฎ Rice and BlogHer. Add coconut water and rice to a saucepan over medium-high. Stir in coconut oil, then let stand, covered. Meanwhile, whisk together rice vinegar, soy sauce and sesame oil.
Instructions to make Seafood Coconut Rice #XmasFood ๐ฅ๐พ๐ฒ #Onerecipeonetree:
- Break coconut, grate it finely once all grated boiled warm water over let it sit for 5mins..wash out and extract the coconut juice. It is this coconut Milk/extract that we will cook the rice in. Next pour the coconut juice into a pot and allow to boil… prepare the shrimps by washing and stir frying with onion, garlic, little oil and little salt in a non stick pan till it turns bright pink.
- Wash the dried oyster properly….cook before adding to the coconut milk too soften it up…you dont really need to add too much while cooking… once it softens add to the pot of coconut milk, it will get enough flavour from the coconut milk and other ingredients in the rice.
- Wash the rice well, add it to the coconut milk boiling…. add the stockfish flakes, salt, some onions, cook for some minutes…once it looks like the water is about drying up, add more coconut juice, add the pounded pepper and crayfish, washed smoked fish and shred it and add to the cooking rice, add the prepared shrimps on the top..crumble the stock cubes over, add the black pepper too and cover the pot and allow the rice to cook till tender…you can drizzle over some oil.
- Now add the remaining sliced onions over the rice….once the rice dries out, give it a good stir to mix up everything properly… and simmer for a bit and that's it.. Dish up your seafood coconut rice and serve with some diced dodo and enjoy with a tall glass of lemon water.๐๐ This meal is loaded with so much goodness and every spoon comes with something yummy to chew on. ๐
Add the coconut milk and bring to a simmer, then add the green beans. Add the shrimp, return to a simmer and cook, covered, until the shrimp are opaque throughout. Simple, creamy coconut shrimp and rice dinner that features coconut rice and coconut shrimp. Fresh shrimp is sauteed in coconut milk and lime sauce and served on a bed of sticky coconut rice. The coconut rice is not overpowering and the flavor pairs very well with the shrimp.
Above is the best way to cook seafood coconut rice #xmasfood ๐ฅ๐พ๐ฒ #onerecipeonetree, very straightforward to make. Do the cooking phases correctly, loosen up and use your coronary heart then your cooking might be delicious. There are many recipes that you may strive from this web site, please find what you need. In case you like this recipe please share it with your mates. Glad cooking.