Minced Meat & Coconut Rice
Minced Meat & Coconut Rice

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Mincemeat is a traditional English treat that is usually used as filling for mince pies during Christmas, but it tastes great mixed with vanilla ice cream, as well. This recipe uses butter instead of the traditional suet, which makes this mincemeat suitable for vegetarians. Mincemeat is a mixture of chopped dried fruit, distilled spirits and spices, and sometimes beef suet, beef, or venison.

To begin with this particular recipe, we must first prepare a few ingredients. You can have minced meat & coconut rice using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Minced Meat & Coconut Rice:
  1. Get 2 cups rice (Basmati)
  2. Prepare 3 cups water
  3. Prepare 1 cup coconut milk
  4. Take 1 kg minced meat
  5. Prepare 2 Onions
  6. Get 3 Tomatoes
  7. Prepare 3 carrots
  8. Prepare 1 bunch dhania
  9. Prepare Salad
  10. Take Lettuce
  11. Get 1 tomato
  12. Prepare 1/2 onion
  13. Make ready Juice of 1 lemon
  14. Get dash salt

Mincemeat developed as a way of preserving meat. It may look fiddly with so many ingredients, but it is not. Quite the opposite as the method is so simple; it is a case of mixing and a quick cook. Store in the refrigerator or freeze until ready to use.

Instructions to make Minced Meat & Coconut Rice:
  1. Boil 3 cups of water. When the water comes a boil, pour in the 2 cups of rice, and 1 cup coconut milk.
  2. Cover and let it cook. When it starts to boil lower the heat and let simmer until all the water has evaporated.
  3. Put mince meat in pan and let brown. Fry with onions, add tomatoes and grated carrots. Season with salt and some black pepper. Add dhania (cilantro) at the end when everything has cooked and you're about to remove from the heat.
  4. For the salad, roughly cut lettuce leaves, add julienned tomatoes and onions. Sprinkle with a dash of salt and add juice of one lemon. Toss.
  5. Serve.

UPCOMING MENUS ABOUT US At Minced Meal Prep, we make healthy eating exciting and flavorful! We are a boutique meal prep service and all of our food, sauces, and dressings are scratch-made, and Non-GMO! Minced Meal Prep […] Historically, mincemeat was a way of preserving meat using sugar and alcohol without smoke or salt. The meat of choice tended to be mutton. Records also tell us that cloves, nutmeg, cinnamon, and mace were added to late Medieval and Renaissance-era meat dishes, which may have been the precursor of sweet mincemeat as we know it.

Above is easy methods to cook dinner minced meat & coconut rice, very straightforward to make. Do the cooking stages accurately, calm down and use your coronary heart then your cooking might be delicious. There are various recipes which you could try from this website, please discover what you want. If you like this recipe please share it with your pals. Completely satisfied cooking.