Lime Coconut Rice
Lime Coconut Rice

Hey everybody, this time we provides you with lime coconut rice recipes of dishes that are simple to know. We will share with you the recipes that you’re in search of. I’ve made it many times and it’s so scrumptious that you guys will adore it.

I usually practice a recipe at least once before serving it to guests but I took a chance and prepared this for a group of friends today and served it with satay; everyone agreed that. This coconut lime rice is the perfect solution if you get bored with your side dish options too! Almost as easy as plain white rice, and it changes up the usual side dish enough to make dinner interesting.

Lime Coconut Rice is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Lime Coconut Rice is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have lime coconut rice using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Lime Coconut Rice:
  1. Make ready unsalted butter
  2. Make ready long grain white rice
  3. Get coconut milk
  4. Get water
  5. Get salt
  6. Make ready pepper
  7. Prepare lime, juice and zest

This foolproof oven-baked coconut lime rice is simmered with coconut milk and water, and scented with lime zest and juice. It's the perfect side for all your Asian-inspired and Mexican meals. This easy rice dish is one of my very favorite sides, and the foolproof oven method is definitely my go-to way to make rice. Coconut and lime rice is suitable for babies but just be mindful of the sodium content.

Instructions to make Lime Coconut Rice:
  1. In a large saucepan over medium heat, melt the butter, then add the rice and cook, stirring, for 1-2 minutes. Add the coconut milk, water, salt, pepper, lime juice and zest and bring to a boil. Reduce the heat to low, cover and cook for 15 minutes. Remove the pan from the heat and let stand for 5-10 minutes. Fluff the rice with a fork.

Use homemade stock or water to cook the rice. Uncooked rice can contain spores of Bacillus cereus, a bacterium that can cause food poisoning. The spores can survive even when rice is cooked. Stir in the reserved coconut milk and bring mixture to a boil. Stir in salt, pepper and lime juice.

Above is easy methods to cook lime coconut rice, very simple to make. Do the cooking stages appropriately, loosen up and use your heart then your cooking can be scrumptious. There are lots of recipes that you can attempt from this website, please discover what you need. Should you like this recipe please share it with your pals. Happy cooking.