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D.'s Pepperoni stuffed mushrooms Yummy :beer. Baked, stuffed mushroom caps make a deliciously impressive appetizer for meals or as a party snack. In skillet, melt butter, saute mushroom stems, onion, bell pepper, and garlic until onions are clear.
M.D.'s Pepperoni stuffed mushrooms is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. M.D.'s Pepperoni stuffed mushrooms is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook m.d.'s pepperoni stuffed mushrooms using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make M.D.'s Pepperoni stuffed mushrooms:
- Get 24 large button mushrooms
- Get 2 tbsp butter
- Make ready 1 onion
- Prepare 3/4 cup diced pepperoni
- Get 1 clove garlic
- Prepare 1/2 cup crushed ritz crackers
- Make ready 3 tbsp grated parmesan cheese
- Get 1/4 tsp dried oregano
- Make ready 1 pinch salt
- Make ready 1 pinch black pepper
- Take 3/4 cup chicken broth
Melt the butter in a skillet over medium heat. Add the mushroom stems, onion, pepperoni, and garlic to the butter and cook until the onions are tender. Stir in the cracker crumbs, Parmesan cheese, oregano, salt, pepper, and chicken broth; remove from heat and allow to cool to the touch. In a large skillet, saute the onion, pepperoni and mushroom stems in butter until tender.
Instructions to make M.D.'s Pepperoni stuffed mushrooms:
- Preheat oven to 325°F. Lightly grease baking sheet
- Remove and chop the mushroom stems, and set aside the caps.
- Melt the butter in a skiller over medium heat. Add the mushroom stems, onion, pepperoni, and garlic to the butter, and cook until onions are tender. Stir in the cracker crumbs, parmesan cheese, oregano, salt, pepper, and chicken broth. Then remove from heat and allow to cool.
- Stuff the mushroom caps with the pepperoni mix. Arrange them onto baking sheet.
- Bake the caps in oven until musrooms are cooked through, about 25 to 30 min.
Stir in the bread crumbs, Parmesan cheese, Italian seasoning and salt; remove from the heat and cool slightly. In skillet, melt butter, saute mushroom stems, onion, bell pepper, and garlic until onions are clear. Add cracker crumbs, pepperoni, parmesan and seasonings. Add enough chicken broth until mixture is stuffing consistency. Mushrooms can be stuffed ahead of time.
Above is easy methods to cook m.d.'s pepperoni stuffed mushrooms, very simple to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking shall be scrumptious. There are a lot of recipes which you could try from this web site, please find what you need. When you like this recipe please share it with your mates. Glad cooking.
