Good day everyone, this time we offers you buttered pasta with zucchini, mushrooms and feta cheese recipes of dishes which are straightforward to understand. We’ll share with you the recipes that you are searching for. I’ve made it many times and it’s so scrumptious that you simply guys will find it irresistible.
Once pasta is cooked, add to the butter, zucchini and mushroom mixture. Mix everything together, add black pepper, cook for a minute or two, then plate and add the crumbled feta on top. Simply add an extra drizzle of olive oil.
Buttered Pasta with Zucchini, mushrooms and feta cheese is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Buttered Pasta with Zucchini, mushrooms and feta cheese is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook buttered pasta with zucchini, mushrooms and feta cheese using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Buttered Pasta with Zucchini, mushrooms and feta cheese:
- Get 1 box whatever pasta you want to use
- Prepare 1 1/2 cup fresh or canned mushrooms
- Make ready 2 zucchini
- Take 1 cup crumbled feta cheese
- Take 1/4 tsp salt
- Take 1/2 tsp black pepper
- Get 1/2 cup butter or Margarine
Cook the pasta according to package directions. In a medium sauce pan, melt the butter and olive oil over low heat. A vegetarian pasta bake full of veggies and cheesy goodness. This pasta bake with mushrooms, zucchini, basil pesto, and melted cheese will be your new favorite comfort food.
Instructions to make Buttered Pasta with Zucchini, mushrooms and feta cheese:
- Cook pasta how you normally would. While the pasta cooks, dice the zucchini which ever way you prefer - just be sure they are slightly thick pieces. In a separate saucepan turn on medium heat.
- Add butter to pan and let melt, then add zucchini and salt and sauté for about 5-7 minutes. Then add mushrooms and cook 2 more minutes.
- Once pasta is cooked, add to the butter, zucchini and mushroom mixture. Mix everything together, add black pepper, cook for a minute or two, then plate and add the crumbled feta on top.
I always say that the best recipes come out when I don't have any plans. In a large pot of salted water, cook pasta until al dente, per package instructions. Meanwhile, in a large skillet, melt the butter over medium. Even the pasta gets cooked right in the pot! Ever since I made that one pot pasta several weeks back, I've been on the hunt for more recipes like this - easy, effortless and sure to be a hit with the entire family.
Above is the best way to cook dinner buttered pasta with zucchini, mushrooms and feta cheese, very easy to make. Do the cooking phases correctly, relax and use your coronary heart then your cooking shall be delicious. There are a lot of recipes that you can attempt from this web site, please find what you want. If you like this recipe please share it with your pals. Completely satisfied cooking.