Tuna, Egg and Tomato Salad
Tuna, Egg and Tomato Salad

Hello everybody, this time we provides you with tuna, egg and tomato salad recipes of dishes which can be simple to understand. We’ll share with you the recipes that you are on the lookout for. I’ve made it many times and it is so delicious that you guys will like it.

Tuna, Egg and Tomato Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Tuna, Egg and Tomato Salad is something that I’ve loved my whole life.

Tuna salad is a popular lunch plate and this one comes together quickly. Tuna Salad with Hardboiled Eggs and Tomato. Hard boil the egg(s) by placing them in a small saucepan and covering them with cool water.

To get started with this recipe, we have to prepare a few ingredients. You can have tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna, Egg and Tomato Salad:
  1. Get 3 large tomatoes
  2. Prepare 1 small tin of tuna
  3. Make ready 1 hard boiled egg
  4. Make ready 2 spring onions
  5. Get 1 few green and black olives
  6. Make ready 6 slices low-fat cheese
  7. Take 1 small lettuce
  8. Make ready 1 Tbsp grated carrot
  9. Get 2 Tbsp extra virgin olive oil
  10. Take 2 Tbsp white wine vinegar
  11. Prepare Salt and pepper

This tuna salad with egg recipe is loaded with flavor, and quite simply… it's the best tasting tuna salad you'll ever have! This recipe has veggies and nuts for added texture and fiber, and is a great source of protein thanks to the eggs and tuna. It's also lightened up a bit compared to other tuna salad with egg recipes, thanks to the. Add to the bowl with the watercress, pepper, tomatoes, olives and capers.

Instructions to make Tuna, Egg and Tomato Salad:
  1. Boil the egg until hard. Wash and prepare the fresh ingredients.
  2. Prepare ingredients on a plate.
  3. Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
  4. Drizzle olive oil and vinegar.
  5. Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.

Slice the tuna and lay on top of the salad. Whisk together the olive oil and red wine vinegar. Season well and pour over the salad. The addition of chopped boiled eggs makes this tuna salad extra creamy and filling. Dill pickle relish adds lots of tangy flavor along with zippy red onion and chopped fresh dill.

Above is methods to cook dinner tuna, egg and tomato salad, very straightforward to make. Do the cooking levels accurately, loosen up and use your coronary heart then your cooking will be scrumptious. There are lots of recipes which you could strive from this website, please discover what you need. In case you like this recipe please share it with your friends. Completely happy cooking.