Hey everybody, this time we will provide you with green papaya chia seeds kheer / pudding recipes of dishes which are simple to understand. We’ll share with you the recipes that you’re in search of. I’ve made it many times and it’s so scrumptious that you just guys will find it irresistible.
ABOUT Green Papaya & Chia Seeds Kheer / Pudding RECIPE It is a very soothing and a refreshing kheer with the goodness of chia seeds and of course green papaya for its soothing effect. I sometimes have it as a side dish with parathas or puri. Add the papaya and continue to simmer on a low flame, by stirring at intervals.
Green Papaya Chia Seeds Kheer / Pudding is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Green Papaya Chia Seeds Kheer / Pudding is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook green papaya chia seeds kheer / pudding using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green Papaya Chia Seeds Kheer / Pudding:
- Make ready 1 cup grated raw papaya
- Prepare 2 tbsp. chia seeds soaked in 1 cup water overnight
- Take 1-2 tbsp. ghee
- Get 500 ml milk
- Take 2-3 green cardamoms
- Prepare pinch salt
- Take to taste sugar
- Prepare 2-3 tbsp. chopped pistachios
- Make ready pinch saffron
- Make ready 1/4 tsp. cardamom powder
- Make ready 1 tsp. kewra / rose water
It is a very soothing and a refreshing kheer with the goodness of chia seeds and of course green papaya for its soothing effect. In a bowl, add the remaining milk, chia seeds, liquid sweetener, cardamom, and the saffron and milk mixture. Take the pudding out from the refrigerator and stir well to get rid of the lumps. To recap, these are the simple directions for making this green breakfast chia pudding: In a high speed blender, blend the date, milk, and spinach until very smooth.
Steps to make Green Papaya Chia Seeds Kheer / Pudding:
- Heat ghee in a pan and saute the grated papaya for 2-3 minutes. Keep aside. Bring the milk to a boil. Add the green cardamoms and a pinch of salt and simmer for 4-5 minutes.
- Add the papaya and continue to simmer on a low flame, by stirring at intervals. When the papaya turns soft, add the sugar and the chopped pistachios (reserving some for the garnish).
- When the kheer turns slightly thick, switch off the flame. Add the kewra / rose water, cardamom powder and the saffron.
- Just before serving, add the soaked chia seeds. Garnish with the remaining pista and serve it chilled in individual bowls.
In a medium bowl, add the liquid to the chia seeds. Add the chia seeds, hemp hearts & gula melaka syrup and stir well. Take the chia pudding out from the fridge and give it a good stir. Cut your papaya in half lengthways and deseed. Add the chia pudding to the centre of the papaya until it is full.
Above is how to prepare dinner green papaya chia seeds kheer / pudding, very easy to make. Do the cooking stages accurately, relax and use your coronary heart then your cooking might be scrumptious. There are lots of recipes that you could attempt from this website, please find what you need. When you like this recipe please share it with your pals. Comfortable cooking.
