Howdy everyone, this time we gives you key lime pie chia pudding recipes of dishes that are simple to grasp. We’ll share with you the recipes that you’re searching for. I’ve made it many instances and it’s so delicious that you guys will love it.
Key Lime Pie Chia Pudding is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Key Lime Pie Chia Pudding is something which I have loved my whole life.
Key lime pie chia pudding is a delicious way to enjoy chia pudding that is a little more "exciting" than your average chia pudding recipe. Remove the chia pudding from the fridge and give it another stir before serving. I love making a big batch as part of my breakfast or snack meal prep.
To get started with this recipe, we must first prepare a few ingredients. You can have key lime pie chia pudding using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Key Lime Pie Chia Pudding:
- Make ready 1 tin light unsweetened coconut milk
- Take 2 limes, zested and juiced
- Take 3/4 cup chia seeds
- Make ready Handful chopped spinach
- Get 1 tsp maple syrup + more to taste
- Prepare Optional tsp spirulina or moringa for added nutrients
- Get Toppings: Mango or other tropical fruit, berries, toasted coconut flakes, granola or nuts
WIN. [Tweet "Chia pudding parfaits that taste like a slice of key lime pie? Breakfast all summer."] A spoonful of Key Lime Chia Pudding tastes just like a Key lime pie but is way easier to make and you don't have to commit to having an entire pie in your fridge. This pudding satisfies the taste buds and belly all in one shot. Chia puddings provide a small amount of protein, lots of healthy fats and a huge dose of indigestible fiber.
Steps to make Key Lime Pie Chia Pudding:
- Blend the spinach, maple syrup, lime juice and coconut milk (and spirulina) until smooth.
- Mix with chia seeds in a large bowl and refrigerate, splitting into 4 individual jars if desired.
- Chill for at least 2 hours, ideally overnight.
- Serve with desired toppings.
Assembling the key lime pie chia pudding: Prepare the pie crust first by cutting the crust into tiny squares. Stir coconut milk and chia seeds together. Serve with or without a lime slice for garnish. Whisk in your Cool Whip, key lime juice and lime zest until just combined. Looking for something tangy and sweet?
Above is how you can cook dinner key lime pie chia pudding, very easy to make. Do the cooking levels appropriately, calm down and use your heart then your cooking shall be scrumptious. There are lots of recipes that you may try from this web site, please discover what you need. In case you like this recipe please share it with your pals. Happy cooking.
