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Visit The Site To Check Out The History, Recipes & Any FAQs. Great recipe for Pork Loin Jambalaya Po'boy. Had an idea to cook jambalaya for a group of friends.
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To get started with this particular recipe, we must first prepare a few components. You can have pork loin jambalaya po'boy using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pork Loin Jambalaya Po'boy:
- Make ready Jambalaya
- Take 1 cup rice
- Prepare 1 lb Tail-Off Shrimp
- Make ready 2 Andouille Sausage
- Get 1 Diced Chicken breast
- Get 1 stalk Celery chopped
- Prepare 1 can chopped Tomatoes
- Make ready 1 1/2 cup chicken broth or White Wine
- Make ready 1 Onion chopped
- Get 1 Sweet red peppers and yellow peppers diced
- Prepare 3 clove garlic
- Make ready 1 ground red pepper
- Get Pork Loin
- Get 1 Pork Loin
- Get 1 Cajun dry rub (any choice of cajun seasoning)
- Get 1 salt
- Take 1 pepper
Jacques Gaspard's Sliced Beef Roast Po-Boy Sandwiches. Shrimp, Italian Sausage and Mushroom Jambalaya. Cut bacon in small cubes and brown in oil. Set up Lynx grill for direct/indirect medium heat.
Instructions to make Pork Loin Jambalaya Po'boy:
- Butterfly the pork loin and let marinate in the Cajun dry rub for at least 1 hour
- Pre heat oven for 400°F
- Sauté shrimp, chicken and sausage in butter.
- Add the celery, onion, garlic, sweet peppers, and rice. Cook til translucent add salt and pepper to help soften the veggies.
- Add 1 1/2 cups of chicken broth or white wine then add your can chopped tomatoes bring to a boil and let simmer for 20 mins. S and P to taste. Add ground red pepper for a little kick.
- When the jambalaya is done. Spread across the pork loin and flap over the other end. Use toothpicks to keep it in place.
- Place in a 400°F oven to roast for about 15 mins then turn down the heat to 350°F to finish for 35 - 40 mins depends on how thick the pork.
Turn pork over and move to indirect heat over a drip pan. Place foil-covered, reserved jambalaya next to pork over indirect heat. Butterfly pork tenderloins, leaving ¾" from edge and open up like a book. Get your large pot ready with a tablespoon of coconut oil, and heat to medium-high. Throw in your pork, and season with Cajun seasoning, enough to coat the pork.
Above is tips on how to cook pork loin jambalaya po'boy, very straightforward to make. Do the cooking stages appropriately, relax and use your heart then your cooking might be scrumptious. There are a lot of recipes you can strive from this web site, please discover what you want. If you happen to like this recipe please share it with your folks. Glad cooking.
