Cabbage and sausage soup
Cabbage and sausage soup

Hey everyone, this time we gives you cabbage and sausage soup recipes of dishes that are simple to understand. We’ll share with you the recipes that you’re looking for. I’ve made it many instances and it is so scrumptious that you just guys will like it.

Cabbage and sausage soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Cabbage and sausage soup is something which I’ve loved my whole life.

This is not my favorite cabbage soup recipe. In a Dutch oven or soup kettle, cook sausage, onion and garlic over medium heat until meat is browned. This hearty and delicious Easy Cabbage and Sausage Soup tastes just like a cabbage roll with sausage - but in a rich, comforting hot soup!.

To get started with this recipe, we must prepare a few components. You can cook cabbage and sausage soup using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage and sausage soup:
  1. Get 400-500 gr Sausages
  2. Get 400-500 gr Potatoes
  3. Make ready 500 gr Cabbage
  4. Make ready 1-2 pcs Leeks
  5. Make ready 1-2 pcs Carrots
  6. Make ready Celery stalks 2-3 pcs
  7. Get Garlic 3-4 gloves
  8. Make ready 1.5-2 l Chicken stock
  9. Prepare Vegetable oil
  10. Get Italian seasoning
  11. Prepare leaf Bay
  12. Take Pepper, salt

Add rice and return heat to HIGH. Use a slotted spoon to transfer the sausage to a separate plate, and set aside. Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. Cabbage Soup with Smoked Sausage is loaded with both cabbage and slices of smoked sausage.

Steps to make Cabbage and sausage soup:
  1. Add some vegetable oil to a large stockpot. Cut sausages add to stockpot and cook over medium-heat stirring and flipping occasionally until lightly browned. Transfer the sausages to a separate plate, and set aside. - Add the vegetable, leeks, carrots and celery and stir to combine. Saute for several minutes, stirring occasionally. Then add the cabbage and garlic, and saute for some more minutes, stirring occasionally.
  2. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, pepper, salt and stir to combine. Simmer until the potatoes are cooked and tender.
  3. Step by step video https://youtu.be/D_aBnuK5djY?sub_confirmation=1

A little cream adds some richness to this comforting, hearty soup that's perfect for a winter meal. It's full of chunks of potato, carrots, and onion and is really more of a stew than a soup. Serve with cornbread or fresh bread for a filling meal. Add tomatoes with juice, broth, thyme and oregano. Once soup reaches a boil, add cabbage and stir well to combine.

Above is how to cook cabbage and sausage soup, very simple to make. Do the cooking phases appropriately, calm down and use your coronary heart then your cooking can be scrumptious. There are lots of recipes that you could strive from this website, please discover what you need. If you happen to like this recipe please share it with your pals. Happy cooking.