Spicy shahi paneer
Spicy shahi paneer

Hi there everyone, this time we provides you with spicy shahi paneer recipes of dishes which can be easy to know. We’ll share with you the recipes that you’re looking for. I’ve made it many times and it’s so delicious that you guys will like it.

Spicy shahi paneer is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Spicy shahi paneer is something that I’ve loved my whole life. They’re fine and they look fantastic.

Yes, it makes a rich and heavy main dish. Perfect for special occasion family dinner or guest dinner. You can make ahead of time and reheat at the time of serving.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy shahi paneer using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy shahi paneer:
  1. Get 250 grms paneer
  2. Make ready 3 small chopped onions
  3. Take 1 tbsp ginger
  4. Prepare 3spn garlic cloves
  5. Take 3 green chillies
  6. Make ready 5 cashews
  7. Prepare 2 Tomato pureed
  8. Take some Curry leaves
  9. Get To taste salt
  10. Get 1 tbsp red chilli powder
  11. Get 2 tbsp coriander powder
  12. Take 1 tbsp turmeric powder
  13. Make ready 1 spn garam masala
  14. Prepare Half tbsp hing
  15. Make ready 1 tbsp cumin powder
  16. Take 1 tbsp cumin seeds
  17. Take As required oil
  18. Get As required water
  19. Get As required coriander leaves

SHAHI PANEER is sweeter than PANEER MAKHANI For shahi paneer, we use butter, tomatoes, onions, cream, and spices. Here, we use Kashmiri red chilli powder for colour and as well as for less spicy. PANEER MAKHANI - This dish uses almost the same ingredients. The Only difference is we cook in butter.

Steps to make Spicy shahi paneer:
  1. Firstly, take a bowl add panner and add all dry masala salt, turmeric powder,red chilli powder,garam masala,cumin powder and 1 tbsp oil then mix it well and keep aside.
  2. Then take a pan add heat the oil then add cumin seeds,long chopped onion,ginger,garlic cloves, green chilli, cashews, curry leaves then roast or golden brown it 5 min.
  3. Then blend the mixture all the masala and take a pressure cooker heat the oil add all blend masala then mix it well like golden brown it.
  4. Then add salt, turmeric powder, coriander powder, red chilli powder,garam masala,hing then mix it well and add the tomato puree mix it all well cook it 10 minutes.you need to water as required.
  5. Then add panner and one whistle in medium flame then add some coriander leaves Ready to serve it hot.

About Shahi Paneer Recipe: I am a big fan of cottage cheese or paneer recipes. I love it in any form and Shahi Paneer is always my favorite dish. This creamy, rich, and slightly sweet curry is perfect to serve your guests on special occasions. This Shahi Paneer recipe is: Sweet; Spicy; Rich; Restaurant/Dhaba Style; And easy to make Shahi paneer is a typical NorthIndian dish eaten with roti or naan. Shahi paneer is preparation of paneer pieces in a thick, creamy and spicy gravy prepared in tomato, onion and cashewnuts paste.

Above is how one can prepare dinner spicy shahi paneer, very easy to make. Do the cooking phases accurately, loosen up and use your heart then your cooking will likely be delicious. There are various recipes which you could try from this website, please discover what you want. In case you like this recipe please share it with your folks. Blissful cooking.