Bruschetta Sourdough with Egg
Bruschetta Sourdough with Egg

Howdy everybody, this time we gives you bruschetta sourdough with egg recipes of dishes which might be easy to understand. We will share with you the recipes that you’re on the lookout for. I’ve made it many occasions and it’s so scrumptious that you just guys will find it irresistible.

Chop the garlic and basil finely. Dice the tomatoes into small bits. Mix the tomatoes, garlic, basil and couple of table spoons of olive oil in a bowl.

Bruschetta Sourdough with Egg is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Bruschetta Sourdough with Egg is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have bruschetta sourdough with egg using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bruschetta Sourdough with Egg:
  1. Prepare Few slices of Sourdough Bread
  2. Make ready medium sized Tomatoes
  3. Take Eggs
  4. Take Garlic
  5. Make ready Fresh basil
  6. Prepare Fresh Thyme
  7. Take extra virgin olive oil
  8. Get Salt
  9. Get Pepper
  10. Take Sugar or Honey

I usually use whatever hearty sourdough or country loaf I have on hand at the time. Reduce to a low heat then add eggs, one at a time. Chop the garlic and basil finely. Dice the tomatoes into small bits.

Instructions to make Bruschetta Sourdough with Egg:
  1. Chop the garlic and basil finely
  2. Dice the tomatoes into small bits
  3. Mix the tomatoes, garlic, basil and couple of table spoons of olive oil in a bowl. If the tomatoes aren't sweet you might add a tiny bit of sugar or honey into the mix. Season with salt and pepper and mix well.
  4. Drizzle some oil on both sides of the slices of bread
  5. Heat a frying pan with some oil to medium/high heat
  6. Toast the bread on the pan till it has some colour on both sides and move aside to a plate
  7. Add some oil to the pan if needed, and fry the eggs sunny side up to a desired consistency. Season with salt and pepper.
  8. To serve place two slices of the bread on a plate, place the fried egg on top, scoop some tomato+garlic+basil mix over, drizzle some olive oil on top and garnish with thyme.
  9. Enjoy

Mix the tomatoes, garlic, basil and couple of table spoons of olive oil in a bowl. If the tomatoes aren't sweet you might add a tiny bit of sugar or honey into the mix. Season with salt and pepper and mix well. Pour the olive oil into a baking pan and spread it around. I am looking for a good Bruschetta recipie.

Above is how to cook bruschetta sourdough with egg, very simple to make. Do the cooking phases appropriately, relax and use your coronary heart then your cooking will probably be scrumptious. There are various recipes you can try from this web site, please find what you want. For those who like this recipe please share it with your pals. Completely satisfied cooking.