Hi there everybody, this time we gives you aloo paratha recipes of dishes which are straightforward to understand. We will share with you the recipes that you are looking for. I’ve made it many instances and it’s so scrumptious that you simply guys will adore it.
Aloo Paratha is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Aloo Paratha is something that I have loved my entire life. They are fine and they look fantastic.
Follow this easy Aloo Paratha recipe to make the perfect parathas. If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy!
To begin with this particular recipe, we have to first prepare a few components. You can cook aloo paratha using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aloo Paratha:
- Get 3 کپ سفید آٹا
- Prepare 1/2 ٹی اسپون نمک
- Take 4 ٹیبل اسپون گھی
- Get 1 سے 11/2 کپ پانی
- Prepare 5 آلو کے کباب
- Take 1 کپ گھی فرائنگ کے لیئے
Heat a medium skillet over medium. Aloo paratha are Indian breakfast flatbreads made with whole wheat flour, mashed potatoes, spices & herbs. These flavorful and delicious stuffed parathas are a staple in many North Indian households. These are most commonly topped with white butter and served alongside pickle and yogurt.
Steps to make Aloo Paratha:
- آٹے میں نمک اور گھی ملا کر پانی سے آٹا گوندھ لیں میڈیم سوفٹ اور اس آٹے کو ڈھک کر آدھا گھنٹہ رکھ دیں ۔
- آلو کے کباب یا تو توڑ کر ملا لیں سارے پھر اسمیں سے اپنی مرضی سے آمیزہ لے کر بھر دیں یا پھر ایک کباب ایک پراٹھے میں بھردیں ۔
- پراٹھا بنانے کے دو طریقے ہوسکتے ہیں ایک تو بڑا پیڑا بنا کر اسمیں فلنگ بھر کر سیل کرکے پراٹھا بیل لیں یا دو چھوٹے پیڑے بنا کر بیل کر ایک پر فلنگ رکھیں دوسرے سے ڈھک کر سیل کرکے بیل کر پراٹھا بنا لیں میں نے دوسرا طریقہ استعمال کیا ہے ۔
- اب پراٹھا اچھی طرح سیل کرکے گرم توے پر ڈالیں اور ہلکا ہلکا گھی یا آئل لگا کر اسے سینکتے جائیں درمیانی آنچ پر
- پراٹھوں کو لہسن کی چٹنی ٹماٹر کی چٹنی رائتے اچار وغیرہ کے ساتھ سرو کریں چٹنی کا لنک میں پیسٹ کر دیتی ہوں ۔
- لال چٹنی کا لنک ۔https://cookpad.com/pk/recipes/13659017-%D9%B9%D9%85%D8%A7%D9%B9%D8%B1-%DB%81%D8%B1%DB%8C-%D9%85%D8%B1%DA%86-%DA%A9%DB%8C-%D8%A8%DA%BE%D9%86%DB%8C-%DB%81%D9%88%D8%A6%DB%8C-%DA%86%D9%B9%D9%86%DB%8C%DB%94%DB%94?invite_token=8c2BconbfZKAKBg5svVv67Le&shared_at=1601540245
Aloo paratha is served with yogurt or raita,mint chutney or coriander chutney and pickle on side. Tips on making aloo paratha without breaking: The dough needs to be soft and smooth. If the dough is not smooth then it will give hard time rolling. If the dough is hard (not soft) then it will break while rolling and stuffing will come out from. Aloo Paratha Recipe is a classic Spiced Indian Potato paratha made from boiled potatoes flavored with onions, green chillies, coriander.
Above is how you can cook aloo paratha, very easy to make. Do the cooking stages correctly, loosen up and use your heart then your cooking will likely be scrumptious. There are many recipes that you could strive from this web site, please find what you want. Should you like this recipe please share it with your mates. Comfortable cooking.
