Hiya everyone, this time we provides you with aloo ka paratha recipes of dishes which can be simple to know. We are going to share with you the recipes that you are in search of. I’ve made it many instances and it is so scrumptious that you guys will adore it.
Aloo ka paratha is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Aloo ka paratha is something that I have loved my entire life.
If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! Aloo Paratha is North India's favourite breakfast.
To get started with this particular recipe, we must prepare a few ingredients. You can have aloo ka paratha using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Aloo ka paratha:
- Take 5-6 boiled potatoes
- Make ready 1 big onion (chopped)
- Make ready 1 bunch green coriander leaves chopped
- Get 1 tspn red chilli powder
- Prepare 1 tspn salt
- Get Half tspn cumin seeds
- Make ready Half tspn chaat masala
- Make ready for dough
- Get 4 cups wheat flour
- Take 1 tspn salt
- Make ready 1 tspn sugar
- Make ready 2 tbsp ghee/oil
- Take Water for kneading
Many dhabas in India serve alu ka paratha with dal makhani or chana masala. Aloo Ka Paratha or Potato Paratha is a stuffed Indian flatbread made using whole wheat flour and stuffed with a spicy potato filling. Just like Tawa Paratha, these potato stuffed paratha are also quite popular. It is a Punjabi favorite and makes for a great breakfast or brunch menu.
Steps to make Aloo ka paratha:
- First of all mash boiled potatoes add red chilli powder,salt, Chaat masala, chopped onion,green coriander leaves mix all the ingredients in the potatoes
- Now for dough add ghee,salt,sugar mix it all together
- Then add water gradually to make a smooth dough not bhi hard not bhi soft
- Now make small balls,first roll 2 balls thin not thick roty
- Then spread the potato mixture in one side of the roty
- Now cover with another thin roty
- And press the edges with your fingers don't use the rolling pin otherwise all the potato mixture will come out
- Now put on hot tawa and pour some ghee and cook until golden brown
- Serve hot parathas with achaar and raita and enjoy!
Potato Paratha is a Pakistani fav too. aloo paratha recipe aalu ka paratha with detailed photo and video recipe. a popular stuffed flatbread recipe made with wheat flour and spiced & mashed potatoes. it is a perfect flatbread recipe for lunch and dinner, but can also be served for morning breakfast too. it does not need any side dish or condiments, but taste great with pickle recipes. Aloo Ka Paratha Recipe My children love aloo ka paratha! I always make it for them is one the most favorite dish its a pakistan dish Its really easy to make this homemade I cook it with a great taste, that's why everyone likes it. Aloo ka Paratha - Potato Stuffed Parantha.
Above is learn how to prepare dinner aloo ka paratha, very straightforward to make. Do the cooking levels appropriately, calm down and use your heart then your cooking might be delicious. There are a lot of recipes which you could attempt from this website, please discover what you need. In case you like this recipe please share it with your friends. Glad cooking.
