Hiya everyone, this time we provides you with aloo palak paratha recipes of dishes which can be simple to know. We are going to share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so scrumptious that you guys will love it.
Aloo Palak Paratha is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Aloo Palak Paratha is something that I’ve loved my whole life. They are nice and they look fantastic.
Aloo palak paratha recipe - Simple, easy to make paratha (not stuffed). Spinach puree and boiled potato with few spices are added in the atta and made into dough to make paratha. As I said, boiled, grated potato is added in the dough here.
To begin with this particular recipe, we must prepare a few components. You can cook aloo palak paratha using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aloo Palak Paratha:
- Take 1 cup Palak (chopped)
- Make ready 2 Potatoes (boil)
- Prepare 2 cups Wheat flour
- Make ready 2-3 green chilies chopped)
- Prepare 1 teaspoon Red chilli powder
- Take 1/2 teaspoon Haldi powder
- Take 1 teaspoon Coriander powder
- Get to taste Salt
- Take As required Oil water
- Make ready 1 cup Curd
My favorite way to serve Aloo Palak Ka Paratha, with yogurt, or Tomato chutney. Aloo Palak Paratha is a carb in carb comfort food with a good dose of fresh spinach in between. Aloo Paratha is a popular Indian stuffed bread recipe that is prepared with whole wheat. I like to add some greens to it, sometimes kale and sometimes spinach.
Steps to make Aloo Palak Paratha:
- Take a large bowl add Chopped Palak and peel mashed potatoes. Add all spices and one tbsp oil.
- Now add wheat flour and mix it well and curd mix with hands. For knead a water as required.
- Soft Dough. Rest for 5 minutes.
- Pinch a small ball size and roll the Chapati. Now heat a pan and cook for 2 -3 minutes with Ghee or oil.
- Serve with Chutney or sauce.
Often served with yogurt on the side, a dollop of butter and some pickle, Aloo Paratha. Aloo paratha is a traditional recipe, but Aloo-Palak Paratha is a true SENSATION—it's a bit different in terms of flavour. I have made this paratha with chopped onions, green chilies, garam masala powder, red chili powder, dried mango powder, fennel seeds, and salt. Aloo palak paratha is a delicious and nutritious paratha made with potatoes, spinach leaves and spices. It is a perfect snack for lunchbox and a fulfilling meal in itself.
Above is how to cook aloo palak paratha, very easy to make. Do the cooking stages correctly, calm down and use your heart then your cooking might be scrumptious. There are many recipes that you could try from this web site, please find what you need. If you like this recipe please share it with your friends. Pleased cooking.
