Hi there everyone, this time we gives you aloo paratha recipes of dishes which are simple to know. We’ll share with you the recipes that you are looking for. I’ve made it many times and it’s so scrumptious that you simply guys will find it irresistible.
Aloo Paratha is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Aloo Paratha is something which I’ve loved my whole life. They’re fine and they look fantastic.
Follow this easy Aloo Paratha recipe to make the perfect parathas. If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy!
To get started with this particular recipe, we have to first prepare a few components. You can cook aloo paratha using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo Paratha:
- Make ready 1 wheat flour dough
- Make ready 1/2 cup chopped potato
- Make ready 1 teaspoon Salt
- Take 1 teaspoon ghee
Heat a medium skillet over medium. Aloo paratha are Indian breakfast flatbreads made with whole wheat flour, mashed potatoes, spices & herbs. These flavorful and delicious stuffed parathas are a staple in many North Indian households. These are most commonly topped with white butter and served alongside pickle and yogurt.
Instructions to make Aloo Paratha:
- Take a dough. Roll it.
- Add potato and salt and seal the edges properly now roll into a parantha
- Shallow fry on tawa from both sides by applying ghee until golden and crisp.
- Serve hot.
Aloo paratha is served with yogurt or raita,mint chutney or coriander chutney and pickle on side. Tips on making aloo paratha without breaking: The dough needs to be soft and smooth. If the dough is not smooth then it will give hard time rolling. If the dough is hard (not soft) then it will break while rolling and stuffing will come out from. Aloo Paratha Recipe is a classic Spiced Indian Potato paratha made from boiled potatoes flavored with onions, green chillies, coriander.
Above is tips on how to cook dinner aloo paratha, very simple to make. Do the cooking stages appropriately, chill out and use your heart then your cooking will likely be delicious. There are many recipes you could strive from this web site, please find what you want. For those who like this recipe please share it with your friends. Joyful cooking.
