Lemon-Marinated London Broil
Lemon-Marinated London Broil

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Lemon-Marinated London Broil is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Lemon-Marinated London Broil is something which I have loved my whole life. They are fine and they look fantastic.

Prick the London broil on both sides several times with a fork; place into a resealable plastic bag. Whisk together the lemon zest, lemon juice, olive oil, sugar, green onions, Worcestershire sauce, Dijon mustard, salt, and black pepper in a bowl. Pour into the bag with the meat, coat with the marinade, squeeze out excess air, and seal.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon-marinated london broil using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Lemon-Marinated London Broil:
  1. Get 1 (4 pound) beef London broil steak (about 1 1/2 inches thick)
  2. Take 1 tbsp lemon zest
  3. Take 1/3 cup olive oil
  4. Get 1/2 cup lemon juice
  5. Prepare 4 tsp sugar
  6. Prepare 2 tbsp thinly sliced green onions
  7. Prepare 1 tbsp worcestershire sauce
  8. Prepare 1 tsp dijon mustard
  9. Make ready 1 1/2 tsp salt
  10. Make ready 1/8 tsp ground black pepper

I was looking for a fresh and different marinade for london broil, as I always tended toward red wine or balsamic vinegar based marinades. The combination of lemon, garlic, Dijon rosemary, etc. is. Mix shallots, soy sauce, olive oil, thyme, hot sauce and lemon juice together in a non-reactive broiling pan. Score the steak, place it in the pan and turn in the marinade.

Instructions to make Lemon-Marinated London Broil:
  1. Prick the London broil on both sides several times with a fork; place into a resealable plastic bag.
  2. Whisk together the lemon zest, lemon juice, olive oil, sugar, green onions, Worcestershire sauce, Dijon mustard, salt, and black pepper in a bowl.
  3. Pour into the bag with the meat, coat with the marinade, squeeze out excess air, and seal.
  4. Marinate in the refrigerator at least 3 to 4 hours, but overnight is best.
  5. If you want it to look like the one in this image then Preheat an outdoor grill for medium-high heat, and lightly oil the grate. I personally cook this on a stove to get the full flavor. (From what I read you can't taste it that much on a grill) But I guarantee you will taste it on the stove! So put the oil in a skillet and putting it on medium high. Your choice :)
  6. Remove the beef from the marinade, and shake off excess. (If cooking on grill then Discard the remaining marinade. But if on stove save it)
  7. This part is for the grill. If cooking it on a stove go to the next step. Cook the beef until it is beginning to firm, and is hot and slightly pink in the center, about 17 to 20 minutes per side. An instant-read thermometer inserted into the center should read 140°F (60 degrees C). Cover the meat with two layers of aluminum foil, and allow to rest in a warm area for 10 minutes before slicing thinly across the grain.
  8. Grab your meat and place it on the skillet. Let it cook on both sides until brown. Add the rest of the marinade and let the meat soak in the flavor. After 15-20 minutes cut in the middle to see If it's no longer pink. Or if you like it medium rare then your plate is ready 😀
  9. P.s. onion tastes delicious!

Spray grill rack with nonstick nonflammable cooking spray. For flavorful London broil, marinating is absolutely necessary to tenderize the tough cut of meat. As with flank steak, zesty and acidic marinades with lemon or vinegar work wonders for London broil, while wine and tequila can even be used too. By cooking on high heat, you'll get that nice crispy outer layer without over-cooking the inside. Just keep an eye on the temperature so that you know when to pull it off.

Above is find out how to cook lemon-marinated london broil, very easy to make. Do the cooking stages accurately, relax and use your coronary heart then your cooking shall be delicious. There are lots of recipes which you can try from this web site, please find what you want. For those who like this recipe please share it with your pals. Happy cooking.