Hey everyone, this time we will provide you with aloo ka paratha recipes of dishes which might be easy to know. We are going to share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so delicious that you guys will love it.
Aloo ka paratha is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Aloo ka paratha is something that I’ve loved my whole life. They are nice and they look fantastic.
If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! Aloo Paratha is North India's favourite breakfast.
To get started with this recipe, we must prepare a few components. You can have aloo ka paratha using 20 ingredients and 21 steps. Here is how you cook that.
The ingredients needed to make Aloo ka paratha:
- Prepare Ingredients for potatoes boiling:
- Get 2 Large sized potatoes
- Make ready Half Teaspoon salt
- Take 4 Glass water
- Get Ingredients for stuffing:
- Prepare 2 Large sized boiled potatoes
- Prepare 2 Teaspoon Chaat masala
- Get 1 Teaspoon Mango powder
- Get 1 Teaspoon Crushed peppers
- Prepare 1 Teaspoon Crushed Coriander
- Take 1 Teaspoon Crushed & Roasted Cumin
- Take 1 Teaspoon Chilli powder
- Prepare 1/2 Teaspoon Turmeric
- Take 1/2 Teaspoon Black Salt
- Get 1/2 Teaspoon Garam Masala
- Prepare 2 Tablespoon Chopped Green Chillies
- Prepare 1/2 Cup Chopped Onions
- Prepare 1/2 Cup chopped Cilantro
- Get Ingredients for paratha Making:
- Prepare Oil or Ghee as required
Many dhabas in India serve alu ka paratha with dal makhani or chana masala. Aloo Ka Paratha or Potato Paratha is a stuffed Indian flatbread made using whole wheat flour and stuffed with a spicy potato filling. Just like Tawa Paratha, these potato stuffed paratha are also quite popular. It is a Punjabi favorite and makes for a great breakfast or brunch menu.
Steps to make Aloo ka paratha:
- Sub sy phly taway ko medium to low flame par preheat hony ke liye rakh Dy.
- Is ke baad ak bartan Mein 4 glass Pani Daly or us Mein half Teaspoon namak add Kary or potatoes ko dal kar boil kar lay high flame par.
- Jub potatoes boil ho Jaye tb isko achi tarha thanda kar ke smash kar lay.
- Ab jatpat staffing ready kar lay staffing ready karny ke liye hamai Jo cheezy chai Hy wo ye hai.
- Ab sub sy phly potatoes lay or us Mein ak ak kar ke ye sari cheezy add karty jaye sub sy phly onion or green chillies add Kary or sath Mein Hara daniya b shamil kar Dy.
- Ab is ke sath he is mein roasted cumin red chilli powder or black sath add Kary.
- Is ke sath he is Mein Turmeric garam masala or Mango powder b add kardy.
- Or last Mein is Mein crushed coriander crushed pepper or Chaat masala add kar ke in sari cheezo ko achi tarha mixed kar lay.
- Or stuffing ready kar lay.
- Ab paratho ke Lia dough ready kar lay Mary pas dough BHT sari pari thi is Lia Mein wahi used kar rhi hon normally jasy paratho ke Lia dough gondi jati hai bilkul wasi he in paratho ke Lia b gondi hai.
- Ab AP is dough sy choty choty balls bana lay.
- Ab ak ball lay usko ballan ki madad sy Bara Kary or roti ki shape Mein bana lay.
- Ab is Mein jitni apko stuffing chai ho us hisab sy stuffing Daly Kam chai ho zeyda ye completely ap par depend hai mein apny hisab sy dal rahi hon 2 Tablespoon.
- Ab is stuffing wali roti ko side Mein Kary or dosry ball sy ak dosri roti banai.
- Ab phly stuffing wali roti lay or us ke uper ye dosri roti rakhy or halky hatho sy isko dabaye taky ye dono roti apas Mein jur Jaye.
- Ab apny is roti ko halky hatho sy ballan ki madad sy Bara karna hai dehan rahy ballan ka zor apny sido par Dena hai beech Mein nahi.
- Ab isko ap Aram sy taway par dal Dy starting Mein apny darik oil nahi lagana hai.
- Jub ye neechy sy Thora sa sekh Jaye tb AP isko palat dy.
- Ab AP na is par oil ghee Jo apko pasand ho wo lagaye or palat palat kar daba daba kar AP paratha ready kry ak dum crispy or crunchi.
- Jub paratha ready ho Jaye tb AP isko Thora sa thanda kar ke is ke baad isko shape Mein cut kar lay.
- Mazydar yummy aloo ka paratha ready to serve AP isko raita or achar ke sath serve Kary.
Potato Paratha is a Pakistani fav too. aloo paratha recipe aalu ka paratha with detailed photo and video recipe. a popular stuffed flatbread recipe made with wheat flour and spiced & mashed potatoes. it is a perfect flatbread recipe for lunch and dinner, but can also be served for morning breakfast too. it does not need any side dish or condiments, but taste great with pickle recipes. Aloo Ka Paratha Recipe My children love aloo ka paratha! I always make it for them is one the most favorite dish its a pakistan dish Its really easy to make this homemade I cook it with a great taste, that's why everyone likes it. Aloo ka Paratha - Potato Stuffed Parantha.
Above is easy methods to prepare dinner aloo ka paratha, very straightforward to make. Do the cooking phases correctly, relax and use your coronary heart then your cooking will likely be scrumptious. There are a lot of recipes that you can attempt from this website, please discover what you want. Should you like this recipe please share it with your mates. Happy cooking.
