Kulfi
Kulfi

Hi there everybody, this time we provides you with kulfi recipes of dishes which might be simple to know. We will share with you the recipes that you are looking for. I’ve made it many instances and it is so scrumptious that you guys will love it.

Kulfi is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Kulfi is something which I’ve loved my entire life. They are nice and they look wonderful.

This is a simple but delicious recipe for Kulfi (Indian Ice Cream) that I got from my sister-in-law. I have made this several times, and it always gets rave reviews - even the kids love it! For extra flavor, you could add a few drops of rose water or ground pistachios.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kulfi using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kulfi:
  1. Make ready 1 kgmilk
  2. Make ready 10 tbsp sugar
  3. Prepare 4 Elaichi
  4. Make ready 2 bread slices
  5. Make ready 1/2 cup khoya
  6. Take 3 tbsp chocolate chips
  7. Get Falooda siwayyan
  8. Make ready 1/2 cup corn flour
  9. Get 11/2 cup pani

This creamy and flavorful frozen treat is the perfect ending to a meal on a hot summer day. Kulfi is best described as Indian-style ice cream. However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert.

Steps to make Kulfi:
  1. Milk mein sugar aur Elaichi daal kar itna cook krain ke wo half ho jae
  2. Phr is mein khoya add krain
  3. Phr bread ke pieces kar ke wo addkrain
  4. Achi tarha mix krain whisk kar lain ya grind kar lain.
  5. Jab achi tarha cook ho jae flame off kar ke thanda kar lain phr is mein badaam ya pista ya chocolate chip jo flavor rkhna hai add kar dain
  6. Phr mould mein daal kar freez hony rakh dain.
  7. Falooda ke liye Pan mein pani lain os mein corn flour achi tarha mix krain
  8. Aur transparent ho y tak cook kar continue stir krain
  9. Phr falooda maker ya piping bag mein daal kar chilled water with ice cubes mein siwayyan bana lain
  10. Kulfi freez ho jae to falooda siwayyon ke sath opper jam e shireen dasl ke serve krain

This is a quick and easy version of kulfi with pistachios. Yet kulfi, or Indian ice cream, has its own charms, including a slightly chewy texture and a sweet, creamy taste. We found an Indian-style recipe that can be assembled in less than five minutes. For a more traditional style, substitute ground toasted saffron threads and rose water for pistachios. You can add mango or passion-fruit pulp.

Above is how to cook kulfi, very easy to make. Do the cooking stages correctly, chill out and use your coronary heart then your cooking will be delicious. There are a lot of recipes you could attempt from this web site, please discover what you want. If you happen to like this recipe please share it with your pals. Completely happy cooking.