Hey everyone, this time we gives you aloo paratha recipes of dishes that are simple to know. We are going to share with you the recipes that you are looking for. I’ve made it many occasions and it is so scrumptious that you simply guys will find it irresistible.
Aloo paratha is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Aloo paratha is something which I’ve loved my whole life.
Follow this easy Aloo Paratha recipe to make the perfect parathas. If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy!
To begin with this particular recipe, we must first prepare a few ingredients. You can have aloo paratha using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Aloo paratha:
- Take 1 bowl wheat flour
- Take to taste Salt
- Get 2 aloo / potato
- Make ready to taste Salt
- Make ready to taste Red chilli
- Prepare 1 onion
- Make ready 1 tsp Garam masala
- Prepare as needed Butter
Heat a medium skillet over medium. Aloo paratha are Indian breakfast flatbreads made with whole wheat flour, mashed potatoes, spices & herbs. These flavorful and delicious stuffed parathas are a staple in many North Indian households. These are most commonly topped with white butter and served alongside pickle and yogurt.
Steps to make Aloo paratha:
- Mix wheat flour and salt,add water and knead a dough
- Now boil aloo mix salt,chilli and onion,garam masala in it and make stuffing
- Now take a dough roll it,place aloo stuffing seal it's edges and roll again
- Now on a hot tawa cook it from both sides by butter and serve with butter.
Aloo paratha is served with yogurt or raita,mint chutney or coriander chutney and pickle on side. Tips on making aloo paratha without breaking: The dough needs to be soft and smooth. If the dough is not smooth then it will give hard time rolling. If the dough is hard (not soft) then it will break while rolling and stuffing will come out from. Aloo Paratha Recipe is a classic Spiced Indian Potato paratha made from boiled potatoes flavored with onions, green chillies, coriander.
Above is the best way to cook aloo paratha, very simple to make. Do the cooking stages correctly, chill out and use your heart then your cooking will be delicious. There are lots of recipes that you may attempt from this web site, please find what you want. Should you like this recipe please share it with your mates. Completely happy cooking.
