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Great recipe for Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread. This is a delicious dish based from Sicily Italy, it has loads of flavor. Meanwhile in a large saucepan heat the olive oil over moderate heat.
To get started with this particular recipe, we must first prepare a few components. You can have grilled sausage and cannellini beans puttanesca w/ garlic bread using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:
- Make ready 2 Bianco Sausages -I used Garlic an Cheese u can use sweet too
- Take 2-15 oz cans of Cannellini Beans
- Get 6 Garlic Cloves
- Make ready 1/2-15 oz can of Artichoke Hearts..not marinated
- Prepare 1/2 onion sliced thin
- Make ready 1 tbsp oregano
- Prepare 1 (15 oz) can of Plum Tomatoes
- Make ready 1/2 tsp anchovie paste or 1 diced anchovie
- Make ready 2 tbsp Capers
- Make ready 2/3 . Cup of kalamata olives
- Get 1/8 tsp sea salt
- Get Tbsp extra virgin olive oil
- Prepare 1/2 standard size baguette
- Make ready 1/2 stick unsalted butter
- Take 2 tsp red pepper flakes
- Prepare 1/4 cup parmesan cheese
- Make ready 1/2 cup chopped badil
Recipe Pairing Guides » Cannellini Beans with Grilled Italian Sausage. When hot add the garlic and saute for a few seconds. Add the artichokes, olives, and capers, and return the beef to the pan. Reduce the heat to love while you prepare the garlic bread.
Steps to make Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:
- To make Puttanesca: add olive oil to large skillet on medium heat add onion saute until translucent 2 or 3 mins stirring frequently add the garlic and the anchovies paste and stir for 30 seconds, add diced tomatoes a pinch of red pepper flakes bring to a simmer
- Add Cannellini beans to Putanesca cook for 5 mins.
- Stir in artichoke hearts, olives and capers
- Heat up Grill Pan or exterior grill till hot add Sausages cook till thoroughly cooked inside set aside.
- Make Garlic bread: Pre-heat oven to 400 degrees F. Slice baguette in half length wise to create four 5 or 6 inch sections place pieces cut side up on a baking sheet.
- In a small sauce pan add butter on medium heat add tsp of Garlic saute until fragrant 1 or 2 mins,, don't burn,, remove from heat and put in a small bowl add oregano and red pepper flakes stir to combine.
- Using a pastry brush dip in butter and top baguette slices bake 7 to 10 minutes Serve immediately put bean mixture in 4 bowls top with sliced sausage, fresh basil and parmesan cheese.
Add the beans, diced tomatoes and basil, and toss to coat. Serve the remaining beans with the grilled sausage. See recipes for Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread too. See great recipes for Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread too! This is a simple way to make a garlic bread for a crispy outside and tender center.
Above is easy methods to prepare dinner grilled sausage and cannellini beans puttanesca w/ garlic bread, very simple to make. Do the cooking levels accurately, loosen up and use your coronary heart then your cooking shall be delicious. There are many recipes you can attempt from this website, please find what you need. Should you like this recipe please share it with your friends. Blissful cooking.
