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Heat a grill pan over medium-high heat; coat pan with cooking spray. Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos Make your tuna tacos more like fried fish tacos by topping them with some shredded lettuce or cabbage, or with a fresh slaw mixture. (Make sure slaw is well-drained if it contains dressing.) Omit the cream sauce and top your tacos with guacamole or avocado salsa, plus a squeeze of fresh lime juice. How to make Ahi Tuna Tacos.
To begin with this recipe, we must prepare a few components. You can have tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Take Taco kit (or buy separately: taco shells and taco seasoning)
- Make ready 1 can Chopped tomatoes
- Take 1 Chilli (medium size)
- Take 1 avocado
- Take Squeeze 1/2 lime
- Prepare 2 garlic cloves
- Get 1 medium onion
- Get 2 cans tuna
- Prepare 1 pot soured cream
- Get 1 small courgette
- Get As much grated cheese as you can get through (so for me…a lot)
- Take 1 tablespoon oil
- Get Chopped lettuce
Use a fork to mash the avocado roughly. Stir in the tuna, mustard, garlic, lemon juice and seasonings. Add salsa or hot sauce to taste and adjust the seasonings to your liking. Enjoy with chips or crackers or use as a filling for a tuna sandwich or tuna melt.
Instructions to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
- On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so)
- Heat your oven to 180c (or the heat required on your taco kit for heating taco shells)
- While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli
- If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli
- Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot
- Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos
- Heat your taco shells in the oven as per the instructions
- Enjoy building your tuna tacos!
Place tuna in medium bowl; sprinkle with taco seasoning. Heat oil in heavy medium skillet over medium-high heat. First, prepare the mango guacamole by following our recipe and set aside. Next, prepare the tuna steaks by following our recipe for ahi tuna steaks. When ahi tuna steak is cooked, carefully cut the ahi tuna into thin strips.
Above is easy methods to prepare dinner tuna tacos with homemade guacamole and salsa (easy recipe), very easy to make. Do the cooking phases correctly, calm down and use your coronary heart then your cooking might be delicious. There are lots of recipes which you could try from this web site, please find what you want. In case you like this recipe please share it with your friends. Comfortable cooking.
