Hiya everyone, this time we offers you oats praline kulfi recipes of dishes which are straightforward to grasp. We’ll share with you the recipes that you are looking for. I’ve made it many times and it’s so delicious that you guys will find it irresistible.
Add oats powder, badam drink powder, sugar and stir well. Remove from stove and allow to cool. If you do not have Kulfi mould, you can pour it in a tray and cover it with aluminimum foil and freeze it.
Oats praline kulfi is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Oats praline kulfi is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have oats praline kulfi using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oats praline kulfi:
- Take 2 cup full cream milk
- Prepare 1 cup rolling oats
- Make ready 1/4 cup sugar
- Get 1 tsp cardamom powder
- Take 1/2 cup condensed milk
- Prepare 1 tbsp almond powder
Chop nuts and soak saffron in warm milk. Pour the milk in a thick bottomed vessel. Add oats + nuts powder to it. You can also drizzle honey on top of the kulfi when you serve if sugar feels less for you.
Instructions to make Oats praline kulfi:
- First in pan take oats.Dry roast it for 2 minutes. Take out from pan.In a same pan add sugar,when sugar starts melting and change the color to brown,add roasted oats. Cook it for about 2 minutes. Turn off the gas. Pour this mix in plate and spread. Oats praline is ready. Let it cool down and break it into pieces.
- Now in a grinder,add oats praline and grind it coarsely. Praline powder is ready. Keep this aside.
- Now in a pan take milk,let it boil. Then turn the burner on medium and stir it continues. Now add milkmaid stir it continuesly. Cook it about 15 minutes. Now add praline powder,almond powder and cardamom powder. Mix it well. Turn off the gas. Kulfi milk is ready.let it cool down.
- When it's cool down take a grinder and grind kulfi milk well. Take kulfi moulds and pour kulfi milk into moulds. And keep this into fridge for about 6 -8 hours.
- Oats praline kulfi is ready. Demould it and enjoy.
I was actually thinking of serving this kulfi with fresh fruits and falooda, but dint get time to do so. May be next time I'll do that. In large bowl, beat sugar and margarine until creamy. Add eggs, molasses and maple extract; beat well. Add combined flour and baking soda; mix well.
Above is how one can prepare dinner oats praline kulfi, very easy to make. Do the cooking stages accurately, loosen up and use your heart then your cooking will probably be delicious. There are numerous recipes which you can strive from this website, please discover what you want. For those who like this recipe please share it with your pals. Comfortable cooking.