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Mike's Marinara Sauce & Garlic Parmesan Bread is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Mike's Marinara Sauce & Garlic Parmesan Bread is something which I’ve loved my entire life. They are fine and they look wonderful.
Marinara Sauce is quick and very easy to make. Adding other ingredients into the sauce can take it from Marinara to Puttanesca or Arrabbiata. What you decide to make, know that Marinara is the basis of all red sauces that have roots back to the Italians.
To get started with this recipe, we have to prepare a few components. You can cook mike's marinara sauce & garlic parmesan bread using 27 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Marinara Sauce & Garlic Parmesan Bread:
- Take Marinara Sauce
- Take 1 can 28 oz Chefs Cut Crushed Tomatoes [with juices]
- Take 1/2 cup Quality Dry White Wine
- Get 1 7.5 oz Jar Quality Marinara Sauce [like bertolli or emeril]
- Get 1 can 8 oz Tomato Sauce
- Make ready 3 oz Tomato Paste
- Get 8 large Cloves Fresh Garlic [smashed & chopped]
- Take 3 cup Fresh Mushrooms [thick sliced - your choice]
- Make ready 1/2 cup Fresh Celery [thin sliced]
- Make ready 1 cup Fresh Onions [chopped]
- Prepare 1/3 cup Green Bell Peppers [small chop]
- Prepare 1/3 cup Parmesan Cheese [+ reserves for garlic bread]
- Make ready 2 Bay Leaves [left whole]
- Make ready 1/3 tsp Fennel Seed
- Prepare 1 tsp Each: Oregano - Basil - Italian Seasoning [all dried]
- Make ready 2 tbsp Dried Parsley [+ reserves for bread]
- Prepare 1/2 tsp Black Pepper
- Prepare 2 tbsp Sugar [or less to taste]
- Take 1 1/2 tsp Salt
- Take 4 dash Worshestershire Sauce
- Take 4 dash Tabasco Sauce [or more to taste]
- Make ready Garlic Bread
- Get Fresh French Bread Rolls [halved]
- Make ready Garlic Parmesan Bread Sticks
- Get Parmesan Cheese
- Prepare Dried Parsley
- Take Prefabed Garlic Butter [or make my recipe at base]
It is just like home made. I love to cook and enjoy making my dishes from scratch. Great recipe for Mike's Marinara Sauce & Garlic Parmesan Bread. Marinara is a vegetarian Italian style tomato sauce that may have olive oil and cheese - like parmesan mixed in.
Steps to make Mike's Marinara Sauce & Garlic Parmesan Bread:
- Authors Note: Traditionally, marinara sauces will direct you to cook your chopped vegetables in olive oil until translucent prior to adding them to your sauce. This recipe does not call for that step. It's meant to keep some snap, body and texture in your sauce.
- ● Chop your vegetables. - - ● Place everything in the Marinara Sauce section in a large pot and simmer on medium heat for about an hour and a half. Stir intermittently. - ● Remove bay leaves after simmer.
- ● Generously smear your bread with garlic butter and sprinkle tops with Dried Parsley and Parmesan Cheese. - - ● Bake rolls at 350° for 8 minutes. - ● Pile your Marinara Sauce on thick, sturdy pieces of garlic parmesan bread, or, dip toasted garlic strips directly into it.
- If you'd like to make this a main pasta dish as opposed to an antipasto - this is a great truffle noodle that pairs excellent with this mushroom based Marinara Sauce.
- If you'd like to make your own garlic butter - check out my easy, delicious posted recipe. Enjoy! - - https://cookpad.com/us/recipes/364342-mikes-easy-garlic-butter-spread
Serve this easy, flavorful Marinara Sauce directly on sturdy Garlic Parmesan Bread or,. Add To Cart Please check errors in the form above. This is a recipe for spaghetti sauce that doesn't have any chuncky things in it. It's also very low in sodium.. Saves; Sign In; Profile Add a Recipe User Settings Log Out.
Above is how you can prepare dinner mike's marinara sauce & garlic parmesan bread, very easy to make. Do the cooking phases accurately, relax and use your heart then your cooking will probably be scrumptious. There are numerous recipes which you could try from this web site, please find what you want. When you like this recipe please share it with your pals. Completely happy cooking.