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Papa's Bruschetta Chicken Bake John Spence Victoria BC. Papa's Bruschetta Chicken Bake step by step. Precook chicken with the lemon pepper.
To begin with this recipe, we must first prepare a few components. You can have papa's bruschetta chicken bake using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Papa's Bruschetta Chicken Bake:
- Make ready LG diced chicken breasts
- Make ready salt
- Get LG can Italian Diced Tomato
- Make ready LG diced onion
- Prepare minced garlic
- Take paprika
- Get dried bread cubes
- Prepare shredded mozzarella cheese
- Take cayenne
- Get oregano
- Get Italian seasoning
- Prepare lemon pepper
Place chicken breasts in prepared baking pan in a single layer. While the chicken bakes, prepare the Bruschetta Topping: Combine all topping ingredients in a bowl and season with salt and pepper to taste. Let sit at room temp until chicken is done. Toss the cubed chicken with the salt in a large bowl.
Instructions to make Papa's Bruschetta Chicken Bake:
- Precook chicken with the lemon pepper. Mix all spices together is a separate bowl. Add 2 can of tomato juice to a 9x13 glass casserole container. Add spice mixture to container. Add chicken, bread crumbs and onion to bowl. Cover with mozerrella cheese. Bake at 400f for 30 minutes.
Place the chicken in a layer into the bottom of the baking dish. Stir together tomatoes, water, garlic, and stuffing mix in a large bowl; set aside to soften. The perfectly balanced bite of tomatoes, garlic, chicken and mozzarella is the inspiration for this hearty dish.. A picture tells a thousand words and this one told me bake it and eat it. Although it doesn't take too long, chopping the tomatoes is.
Above is the best way to cook papa's bruschetta chicken bake, very straightforward to make. Do the cooking stages appropriately, relax and use your heart then your cooking shall be delicious. There are lots of recipes that you could attempt from this website, please find what you want. When you like this recipe please share it with your folks. Pleased cooking.
